Mex & Cheese (Mac & Cheese)
Mex & Cheese (Mac & Cheese)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mex & cheese (mac & cheese). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Mex & Cheese (Mac & Cheese) is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mex & Cheese (Mac & Cheese) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mex & cheese (mac & cheese) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mex & Cheese (Mac & Cheese):
  1. Get 300 grams maceroni
  2. Prepare 200 grams cheese
  3. Take 150 grams ham
  4. Prepare 150 grams corn
  5. Take 1 onion
  6. Take 1 clove garlic
  7. Take 5 tsp Paprika powder
  8. Take 2 tsp chili powder
  9. Prepare salt and pepper
  10. Make ready breadcrumbs

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Instructions to make Mex & Cheese (Mac & Cheese):
  1. Place maceroni in a pan and cook it until finished
  2. In the meanwhile, chop the onion and garlic and sauté them for 1 minute. Then throw in all the herbs (The metrics gets messed up, it's 5 teaspoons paprika and 2 teaspoons chilli)
  3. When the maceroni is done, drain it and add it to the onion and herb mix. Also add all other ingredients and mix well.
  4. Pour the mix in a baking dish (which has been covered with butter). Then add a thin layer of breadcrumbs, and cook it for about 20 min at 200 celcius.

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