Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet sticky chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer. For the hot sauce you MUST use Sriracha Hot Chili Sauce (Rooster Sauce). My chicken was sticky, sweet and spicy just the way it was supposed to be.
sweet sticky chicken is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. sweet sticky chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet sticky chicken using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make sweet sticky chicken:
- Prepare main dish
- Prepare 2 tbsp olive oil
- Make ready 1 garlic clove
- Take 2 large onion
- Prepare 1 1/2 cup water
- Make ready 1 dash salt
- Prepare 1 packet of soup preferrrably brown onion/french onion
- Prepare 1 1/2 kg chicken breasts skinless
- Make ready 1 tbsp chicken spice or seasoning of your choice
- Get 1 cup apricot jam
- Prepare 1 cup mayonaise
- Take serving suggestion
- Prepare 2 cup brown basmati rice as a healthier option , or plain white basmati rice
- Prepare side dish (optional)
- Prepare 2 cup frozen mixed vegetables. This is optional the dish is already very rich but as an optional extra it tastes amazing and go together well
A sweet and sticky chicken is the ultimate comfort food for me. How to Make Sweet Sticky and Spicy Chicken. In a small bowl, mix together brown sugar, honey, soy sauce, ginger root, garlic and hot sauce. Spicy, Sweet and Sticky Chicken Thighs - An easy and quick one skillet meal including sticky, tender and delicious chicken thighs rubbed with a homemade spice rub and brushed with an amazingly sweet honey sauce.
Steps to make sweet sticky chicken:
- preheat oven to 180°c
- cut the chicken breasts into small - medium chunks not too big not too small.
- heat stove to medium heat
- brown the onions in 2 tablespoon of olive oil.
- add the chicken chunks to the golden brown onions , along with your seasoning of choice and a pinch of salt. Please keep in mind the soup is already fairly salty so use salt sparingly
- while the chicken is simmering, mix the packet soup in a small bowl with the water
- in a separate bowl mix the apricot jam and mayonaise , making sure to mix the apricot jam as smooth as possible. Add the soup mixture
- check to see if the chicken is light brown and cooked through. Add the sauce mixture to the chicken and stir. leave for 5 minutes on medium - low heat
- remove from pot into an oven dish or pyrex, pop it in the oven for 30 - 45 minutes checking regularly
- boil water in a pot with a tsp of salt , bring to boil , add the rice , rice is done when you get a soft fluffy texture , drain the rice in a strainer , rinse it thouroughly and leave to drain
- you will see the sauce from the dish in the oven change to a thick light golden colour and should be ready to eat. Serve on the brown rice and enjoy. This is a cheap, very tasty dish and I have found everyone ive made it for has loved it thouroughly as it is rich in taste. Enjoy
Remove the chicken from the marinade, place on a baking sheet lined with paper towels and pat the chicken dry. Sticky Asian Glazed Chicken is tender and juicy chicken coated in a sticky sweet Asian sauce. This meal is ready in just thirty minutes and the flavor is awesome! The sticky glaze sauce on the chicken is a favorite of ours. While we love the Asian flavor, we also like to mix up the flavors of the glaze.
So that’s going to wrap it up for this exceptional food sweet sticky chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
