Harvest Apple Cinnamon Tart
Harvest Apple Cinnamon Tart

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, harvest apple cinnamon tart. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Harvest Apple Cinnamon Tart is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Harvest Apple Cinnamon Tart is something which I have loved my entire life. They are nice and they look fantastic.

This is a taste test/review of the new Simply Pop Tarts in two flavors including Harvest Strawberry and Orchard Apple Cinnamon. With fresh apples glazed in a. Homemade dough surrounds an apple pie filling and then topped off with the iconic pop tart icing.

To begin with this recipe, we have to first prepare a few components. You can have harvest apple cinnamon tart using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Harvest Apple Cinnamon Tart:
  1. Get 1 pie crust (I used pillsbury)
  2. Take 1 large apple, sliced or chopped (skin on or off,it's up to you)
  3. Prepare 1/2 Fresh lemon juice
  4. Make ready 1 1/2 tsp sugar
  5. Take 1 tbsp brown sugar
  6. Take 1 1/2 tsp ground cinnamon
  7. Make ready 2 tbsp apricot jam (or any jam you'd like)
  8. Get 1 1/2 tbsp chopped pecans
  9. Prepare drizzle of caramel sauce
  10. Get dusting of powder sugar
  11. Get 1 tbsp melted unsalted butter

Caramel Apple Cobbler has cinnamon apples and homemade caramel, tucked into warm cobbler. You can make the tart shells and filling for this nutty pastry the day. These apple trees provide an early harvest in cooler areas. Interested in learning how to grow McIntosh apples?

Steps to make Harvest Apple Cinnamon Tart:
  1. In a bowl, mix together the white and brown sugar, lemon juice, cinnamon, pecans and apples.
  2. Roll out pie crust on a pizza pan, or baking sheet.
  3. Spread jam on the pie crust.
  4. Lay your apple mixture on the pie crust, leaving about an inch from the edges.
  5. You can sprinkle more cinnamon on if you like, then fold up the edges of the pie crust. Lightly baste the edges of crust with melted butter.
  6. Bake at 400°F for about 35-40 min or until golden brown.
  7. Let cool for 10 min after removing from oven. Drizzle with caramel sauce and Dusting of powder sugar.
  8. Move to cooling rack to cool completely.

Nothing quite says Fall like Apple Pie, and now. An apple cinnamon tart is the perfect dessert on a cool fall day. Using unbaked pie dough for the crust cuts down preparation time, but you can also make Fan apples into rows or a circle in the cooled tart crust. Mixing Bowl + Oats + Ground Cinnamon + Apple. Community content is available under CC-BY-SA unless otherwise noted.

So that’s going to wrap it up for this exceptional food harvest apple cinnamon tart recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!