Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jays ez spinach and artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jays ez spinach and artichoke dip is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Jays ez spinach and artichoke dip is something that I’ve loved my entire life. They are nice and they look wonderful.
Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite!
To begin with this recipe, we must first prepare a few components. You can have jays ez spinach and artichoke dip using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Jays ez spinach and artichoke dip:
- Prepare 2 tbsp butter
- Prepare 1 can artichoke hearts
- Make ready 1 onion powder
- Get 1 garlic powder
- Make ready 1 garlic salt
- Prepare 2 jars Alfredo.sauce
- Prepare 1 bag frozen spinach
- Get 3 cup shredded mozzarella (more or less for desired consistency)
There's a reason spinach and artichoke dip is a party staple — not only is it irresistibly delicious but it's also incredibly easy to make. Learn how to make spinach artichoke dip the easy way with this crock pot spinach artichoke dip recipe! It only takes a few minutes to prep in the slow cooker, and it's the perfect easy appetizer recipe. Spinach Artichoke Dip is always a huge hit!
Instructions to make Jays ez spinach and artichoke dip:
- heat butter on stove
- while butter melts drain artichoke hearts and cut into pieces.
- add to pot with melted butter and cook for a minute or two
- add onion powder garlic salt and garlic powder (I don't ever measure, add to taste)
- pour in Alfredo sauce and let simmer stirring occasionally
- once Alfredo sauce is simmering add in frozen spinach stir until spinach is defrosted and incorporated well with sauce
- return to simmer then add desired amount of cheese. mix until melted.
- serve warm with tostadas (corn chips) or warm tortillas. hope you enjoy my easy but good dip!
Warm, soft and creamy, with a little extra flavour than most, your crackers won't break when you scoop this up! This Spinach and Artichoke Dip recipe is beautiful served warm or at room temperature. This easy Spinach and Artichoke Dip recipe from Delish.com is the perfect party food to serve your guests. Here at Delish, we're kind of dip experts. Cook the spinach on a medium heat until it is slightly wilted, then add the artichoke.
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