Dressés Chocolat
Dressés Chocolat

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dressés chocolat. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Dressés Chocolat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Dressés Chocolat is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dressés chocolat using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Dressés Chocolat:
  1. Make ready 60 g Butter (Salted)
  2. Make ready 45 g Icing Sugar
  3. Prepare 50 g Cream
  4. Make ready 90 g Flour
  5. Prepare 10 g Cocoa Powder
  6. Get Quantities for exterior
  7. Prepare Chocolate for filling
  8. Prepare Apricot Jam for decoration

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Instructions to make Dressés Chocolat:
  1. Operation Time / 20 min Oven Temperature / 350F Baking Time / 15 min
  2. Preheat oven to 350F. Line a cookie sheet with parchment paper.
  3. Sift the flour and set aside until use.
  4. Sift the icing sugar and set aside until use.
  5. Cream the butter.
  6. Add the icing sugar and whisk well.
  7. Add the cream and whisk well.
  8. Add the flour to the butter mixture and use a rubber spatula to mix until smooth.
  9. Using a piping bag, squeeze the dough to the cookie sheet.
  10. Bake for 15 min or until edges are lightly browned. Let cool down.
  11. Microwave chocolate and melt. Place the melted chocolate on the half of cookies to sandwich.

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