Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, noah's pudding (ashura). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ashura is a holiday celebrated annually in Turkey. It signifies many events for Muslims, amongst the most significant being the day Noah's Ark set on dry land. Ashure (Turkish: aşure) or Noah's pudding is a Turkish dessert porridge that is made of a mixture consisting of grains, fruits, dried fruits and nuts.
Noah's Pudding (Ashura) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Noah's Pudding (Ashura) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook noah's pudding (ashura) using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Noah's Pudding (Ashura):
- Make ready 1 cup barley (soak overnight)
- Make ready 1/2 fave beans,canned(or any white beans)
- Make ready 1/2 chick beans,canned
- Take 1 cinnamon stick
- Make ready 6-7 cloves
- Get 10 dry apricot
- Take 1/3 cup raisins
- Make ready 7 dry figs
- Take 1 apple
- Prepare 1 1/2 cup sugar (if you like more sweet add more)
- Get 1 pinch salt
- Prepare 6 chestnuts/toasted (optional)
- Get To garnish :
- Get 1/2 cup pomegranate seeds
- Prepare 1 tsp cinnamon
- Make ready 2-3 dry apricots
- Get 1 tbsp crushed walnuts
Noah's pudding (Ashura), which is a recipe as old as the story of Noah and the Ark, is shared among neighbors and friends in Turkey as a sign of mutual love and respect within the community. Ashure or Ashura is a traditional Mediterranean dish. Ashure is pudding like dessert that has so many cultural backgrounds and Ashure ; Noah's pudding. Traditional folklore holds that Noah gathered.
Instructions to make Noah's Pudding (Ashura):
- Drain and Transfer the barley to a large, deep pan and bring to boil. add cloves and cinnamon stick.Reduce the heat and simmer for about 35 minutes, or until the barley is tender, topping up with the water during the cooking time if necessary.
- Cut figs,apricots into small pieces,place all the dried fruit in separate bowls and cover with boiling water. Leave to soak for 10 minutes, then drain.peel and cut apple,into small cubes.
- Barley cooked,drain and rinse peas and beans,add into barley.add drained raisins,and apricots,add figs with their juices.stir.
- Add apples and sugar.keep stirring,about 5 minutes.turn the heat off.Transfer the mixture to a large mixing bowl. leave the pudding to cool..
- Sprinkle the cinnamon over the pudding and arrange the sliced dried figs, apricots, sultanas and walnuts over the top
- Sprinkle pomegranate seeds over generously.
- Little note: make sure you have enough water with barley.because when pudding is cooled,water will shrink,you do not want to eat dry pudding right?
Traditional folklore holds that Noah gathered all of the remaining foodstuffs to make this sweet pudding when he and his family left the ark. Dersom du er interessert i hva Noah fant i krokene i Arkens lasterom kan vi fortelle at hans pudding har følgende. Noah's pudding or Ashura is a combination of healthy ingredients such us whole grain wheat, beans, dried and fresh fruits. Usually it is prepared and consumed during the winter, and this is one of the. Turkish Asure/Asurah/Noah's Pudding It is very common to cook asure in Turkey in the first month of lunar This was chosen as the best Ashura at a local competition.
So that’s going to wrap it up with this special food noah's pudding (ashura) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
