Green Chili Mac &Cheese
Green Chili Mac &Cheese

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green chili mac &cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Chili Mac &Cheese is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Green Chili Mac &Cheese is something which I have loved my whole life.

Great idea to add the green chilies to Mac and cheese. I used the Sandi chili from a local farm. The Roaring Fork green chile mac & cheese recipe uses so little cheese, it must be a misprint.

To get started with this particular recipe, we have to first prepare a few components. You can have green chili mac &cheese using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green Chili Mac &Cheese:
  1. Get 1 Tabs oil
  2. Take 1/4 cup diced red bell pepper
  3. Get 1/2 cup sweet kernel corn
  4. Prepare 2 ounces diced red onion
  5. Get 6 tsps finely chopped garlic
  6. Make ready 2 cups cooked macaroni
  7. Get 6 green chilies, roasted, seeded, peeled and pureed
  8. Prepare (Above…I used 1 small can hot and 1 big can mild)
  9. Prepare 2/3 cups grated hot pepper jack cheese
  10. Prepare 8 tablespoons heavy cream
  11. Take 1/8 teaspoon each salt and pepper to taste

Green chiles kick up this Mac & Cheese. You could add some grilled chicken. In a medium saucepan, heat the cream and add the chiles, tomatillo, and garlic. There are tons of low carb mac and cheese recipes using cauliflower on the interwebs these days.

Steps to make Green Chili Mac &Cheese:
  1. In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
  2. Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
  3. Ready in 25 minutes
  4. Serves 6 or more if used as a side, otherwise around 4 as main dish.

Anything with a little extra kick will definitely be a hit at my house. And since mac and cheese is always a favorite, I was. Green chilies are perfect as they add heat, but no so much that your mouth is burning. Something about that automatically elevates mac and cheese into something a little more elegant. green chili-mac nutrition facts and nutritional information. Prepare Creamettes elbow macaroni according. platter; pour Hormel chili mixture over In skillet cook meat, onions and green pepper until meat is browned . tomato sauce, water.

So that’s going to wrap this up for this exceptional food green chili mac &cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!