Spinach Artichoke Dip
Spinach Artichoke Dip

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

Spinach Artichoke Dip is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spinach Artichoke Dip is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spinach artichoke dip using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke Dip:
  1. Prepare 8 oz Softened Cream Cheese
  2. Make ready 1 can Artichokes, drained and chopped
  3. Make ready 1 box Frozen spinach, thawed, microwaved and drained
  4. Take 4 clove Garlic, chopped
  5. Get 1/3 onion, chopped
  6. Get dash Red pepper flakes
  7. Take dash Salt & Pepper
  8. Get 1 A palmful of real crumbled bacon
  9. Prepare 1/2 cup Shredded parmesan cheese
  10. Make ready 1/2 cup Grated monterrey jack cheese
  11. Take 2 tsp olive oil
  12. Make ready 1 pad of butter
  13. Prepare 1/2 cup mayonnaise, not miracle whip.

But a good friend of mine is abnormally obsessed with them. I've never seen anyone get so excited when artichokes make it to the antipasto platter. The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing.

Instructions to make Spinach Artichoke Dip:
  1. Microwave and drain spinach. Make sure to ring out spinach. Preheat oven to 350.
  2. Chop onion and garlic, sautee in olive oil and a pad of butter, add a dash of red pepper flakes. Cook until onions are soft. Let cool.
  3. Soften cream cheese and mix in spinach
  4. Cut up artichoke hearts and add into cream cheese mixture
  5. Add onion mixture, both cheeses, bacon, mayo into cream cheese mixture.
  6. Butter a small casserole dish and add all the mixture into the dish. Bake at 350 for 20 mins. Top with leftover cheese and bake for another 5 mins until cheese is melted.
  7. Eat with your favorite corn chips.

How To Make the Very Best Spinach-Artichoke Dip. Is Spinach and Artichoke Dip gluten free? Yes, Spinach and Artichoke dip is naturally gluten free unless the recipe calls for flour or other gluten containing ingredients. This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese.

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