Chicken Enchiladas With Sour Cream White Sauce
Chicken Enchiladas With Sour Cream White Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken enchiladas with sour cream white sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Enchiladas With Sour Cream White Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Enchiladas With Sour Cream White Sauce is something that I’ve loved my whole life.

Try these delicious creamy White Chicken Enchiladas with a flavorful green chile & sour cream sauce! I've used a prepared rotisserie chicken for convenience, but feel free to use leftover chopped chicken instead. This recipe comes together easily and was a big hit with my family!

To get started with this recipe, we have to first prepare a few components. You can cook chicken enchiladas with sour cream white sauce using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchiladas With Sour Cream White Sauce:
  1. Take 5 Tortillas
  2. Prepare 1 cup Chicken
  3. Take 1 cup Cheddar Cheese
  4. Prepare 1 tbsp Flour
  5. Prepare 1 1/2 tbsp Butter
  6. Get 1 cup Chicken Broth
  7. Get 4 oz Can of Diced Green Chilies
  8. Get 1 Baby Pepper
  9. Prepare 4 Cherry Tomatoes
  10. Take 1 Green Onion
  11. Get 1 cup Sour Cream

Pour mixture over enchilȧdȧs ȧnd ȧdd remȧining cheese to top. These enchiladas have a white creamy sauce instead of the traditional tomato based sauce. Learn how to make white chicken enchiladas using sour cream and chiles. It's a great recipe that is quick and easy to make.

Instructions to make Chicken Enchiladas With Sour Cream White Sauce:
  1. Preheat oven to 350°F.
  2. Melt butter in a pan… Add flour and chicken broth.
  3. Whisk together until smooth.
  4. Take off the heat and add sour cream.
  5. Next add the can of green chilies.
  6. Start assembling tortillas with chicken, cheese, and veggies. I like sneaking in quite a few veggies.. Shh don't tell Nik.
  7. Roll up the tortilla and set in a greased baking dish.
  8. Top with sour cream sauce, and mozzarella cheese.
  9. Bake in the oven for 20 minutes.

One of my husbands favorite recipe that I make is white chicken enchiladas! Whenever I ask what he wants, this is the normal request. View full nutritional breakdown of Chicken Enchiladas with Sour Cream White Sauce calories by ingredient. I think possibly these White Chicken Enchiladas have knocked the classic off its pedestal! It's Sunday night here in Sydney and I swore I The sour cream adds a subtle tang to cut through what would otherwise be a very heavy sauce, akin to the white sauce in rich French gratins.

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