Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef stew - gluten and dairy free. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gluten-free beef stew made in the Crock-Pot for an easy family dinner. This gluten-free dinner is an especially cozy winter meal! I suggest making my gluten-free cornbread to serve alongside this gluten-free beef stew recipe!
Beef Stew - Gluten and Dairy free is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Beef Stew - Gluten and Dairy free is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook beef stew - gluten and dairy free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew - Gluten and Dairy free:
- Prepare 1 beef roast (or) 2 - 2.5 lbs stew meat
- Get 2 quarts Beef Stock (I use 365 Organic Beef Broth, gluten free)
- Get 1 medium white onion, chopped
- Prepare 4 medium russet potatoes, peeled and diced
- Make ready 3 ribs celery, diced
- Make ready 1 large can of crushed tomatoes
- Prepare 1 bag frozen mixed veggie (carrots, peas, green beans, etc)
- Get 1 Tbsp Cornstarch
- Get 2 Tbsp Italian seasoning
- Make ready 2 tsp Onion powder
- Make ready 2 tsp Garlic Powder
- Prepare 1/2 tsp red pepper flakes
- Make ready 1 splash Worcestershire sauce
- Prepare 1 splash Gluten free soy sauce or Liquid Aminos
- Take to taste Salt and Pepper
- Get 2-3 tbsp cooking oil, I used Grapeseed oil
This recipe requires a few extra steps to get the stew ready for the slow-cooker. Beef Stew is hearty to the max! This gluten-free comfort food dish is the best you'll ever have. Ben's beef stew takes an afternoon to make.
Instructions to make Beef Stew - Gluten and Dairy free:
- Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides.
- While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot.
- Add stock, crushed tomatoes, & frozen veggies to crockpot.
- Add browned meat to crock pot with the veggies.
- Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot.
- Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours.
- Enjoy!
Gluten Free Beef StewOfficially Gluten Free. This easy beef stew can be made in either an Instant Pot or Slow-Cooker. A hearty and savory beef stew with tender beef chunks and your favorite vegetables. A healthy and comforting meal that is gluten-free and dairy-free. It's perfect for those following the Paleo, Auto-Immune Protocol or..
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