Cheesy Beef Enchiladas : )
Cheesy Beef Enchiladas : )

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesy beef enchiladas : ). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Beef Enchiladas : ) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesy Beef Enchiladas : ) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef Enchiladas : ):
  1. Make ready Beef
  2. Take Boneless Chuck Roast
  3. Get Salt & Pepper
  4. Make ready Extra Virgin olive oil
  5. Get Sauce
  6. Get Yellow Onion, chopped
  7. Get Garlic cloves, minced
  8. Get Tomato sauce 24oz can
  9. Get Green or Red Chili, chopped (to taste)
  10. Prepare Chill powder
  11. Take Cumin ground
  12. Get Sugar, granulated
  13. Take Frank's Hot Sauce (to taste)
  14. Prepare Water
  15. Make ready Enchiladas
  16. Get Monterey Jack Cheese, shredded
  17. Take Sharp Cheese, shredded
  18. Get Flour Tortillas 10'
  19. Make ready Lettuce, chopped
  20. Prepare Green Onions, sliced
  21. Get Sour cream
  22. Get Jalapenos, sliced
Steps to make Cheesy Beef Enchiladas : ):
  1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
  2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
  3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
  4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
  5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
  6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
  7. Bon Appétit :)

So that is going to wrap this up for this special food cheesy beef enchiladas : ) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!