Apple pie 🥧
Apple pie 🥧

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple pie 🥧. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Apple pie 🥧 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Apple pie 🥧 is something which I’ve loved my whole life. They are nice and they look fantastic.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.

To get started with this particular recipe, we have to first prepare a few components. You can cook apple pie 🥧 using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Apple pie 🥧:
  1. Prepare Apple pie crust
  2. Make ready 2 1/2 cups all purpose flour
  3. Make ready 1 cup unsalted butter, very-cold
  4. Take 1 tsp sugar
  5. Prepare 1 tsp salt
  6. Take 6-8 tbsps ice water
  7. Get Apple pie filling
  8. Get 5 Granny-smith Apples
  9. Prepare 1 tsp cinnamon powder
  10. Prepare 1 tsp nutmeg
  11. Take 1/4 cup butter
  12. Get 1 egg yolk
  13. Prepare 1/2 cup brown sugar
  14. Make ready 1/2 cup granulated sugar
  15. Prepare 1 tbsp sanding sugar to sprinkle

I usually make two of them so we can enjoy one for leftovers. Nothing better than pie for breakfast, right? From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Dutch apple pie, Puff Pastry Apple Pie, Blackberry and Apple Pie.

Instructions to make Apple pie 🥧:
  1. Cut the butter into 1/2" pieces
  2. Mix the flour, sugar and salt
  3. Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
  4. Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
  5. Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
  6. Peel and cut apple into 1/4" pieces.
  7. Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
  8. Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
  9. Place the crust in a pie dish and pour the cooked mixture in the centre.
  10. Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
  11. Brush it with egg wash.
  12. Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
  13. Cut a piece and enjoy!! 🥧

This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. Made with puff pastry, apples and a brown sugar mixture. Apple pie traditionally consists of a two-crust pastry that is filled with a sweet mixture of apples, sugar and spices. In some recipes however, there is no pastry crust on the bottom and the filling is just. There is no butter at all in this delicious pie bursting with apples.

So that’s going to wrap it up for this exceptional food apple pie 🥧 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!