Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, porridge beans veggie with titus fish and fried plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Take a frying pan, add some vegetable oil and fry the remaining onion and garlic for no longer than Finally, add peppers and keep on frying.
Porridge beans veggie with Titus fish and fried plantain is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Porridge beans veggie with Titus fish and fried plantain is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook porridge beans veggie with titus fish and fried plantain using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Porridge beans veggie with Titus fish and fried plantain:
- Prepare 5 cups beans
- Take I whole Titus fish
- Make ready I bundle Pumpkin leaf
- Get Fresh red pepper
- Take Half cup Crayfish
- Take I giant Onions
- Get Seasoning cube (knorr)
- Make ready I milk cup Red oil
- Make ready 4 fingers ripe plantain
- Prepare Salt
- Take I cup groundnut oil
There is no one recipe for this nutritious dish. Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans. Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with bloating, flatulence and indigestion.
Instructions to make Porridge beans veggie with Titus fish and fried plantain:
- Pick and wash beans thoroughly, put in a clean pot and par boil. Sieve to drain water. Put back into the pot,add fresh water and cook till soft.
- Add sliced onions, seasoning cube, crayfish, fresh red pepper, Titus fish,salt and red oil at same time and cook for 10minutes
- Cut plantain, add salt and fry in groundnut oil
- Cut pumpkin leaf and place in a pot, add sliced onions, a little seasoning cube and fresh pepper,add a little water and cook for 2minutes
- Serve porridge beans veggie with fried plantain and Titus fish.
Unripe plantain porridge can be mashed and given to babies being introduced to solids. I love plantain porridge a lot, especially with beans and goat meat, yommy! But you are doing advert for knorr o! Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Plantains are a member of the banana family.
So that’s going to wrap this up with this exceptional food porridge beans veggie with titus fish and fried plantain recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
