BBQ Beef Back Ribs (TGIFs copycat)
BBQ Beef Back Ribs (TGIFs copycat)

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, bbq beef back ribs (tgifs copycat). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

BBQ Beef Back Ribs (TGIFs copycat) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. BBQ Beef Back Ribs (TGIFs copycat) is something that I’ve loved my entire life.

Also Known As: Beef Rib Back Ribs; Beef Riblets; Beef Ribs; Dinosaur Ribs; Finger Ribs; Rib Bones. A great value and beef's signature ribs for the BBQ, this flavorful cut is great with a dry rub on the grill. Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce.

To get started with this particular recipe, we must first prepare a few components. You can have bbq beef back ribs (tgifs copycat) using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make BBQ Beef Back Ribs (TGIFs copycat):
  1. Get 800 gram Beef Back Ribs
  2. Prepare Marinated ingridients ;
  3. Prepare 3/4 cup brown sugar
  4. Make ready 1 tsp garlic powder
  5. Prepare 1 tsp paprika powder
  6. Take 1 tsp chilli powder (u can use cayenne as well)
  7. Get 1/2 tsp salt to taste
  8. Make ready 1 tsp ground blackpepper
  9. Make ready 1/2 tsp oregano powder
  10. Get 2 tbs olive oil
  11. Make ready BBQ sauce ingredients :
  12. Get 1 cup barbeque sauce
  13. Prepare (I used Heinz Hickory Smoke BBQ sauce)
  14. Prepare 5 tbs Honey
  15. Prepare 1/2 cup brown sugar

Beef ribs are tricky, because there's no universal specification for where or how they should be cut. Meaning, some processors will cut them longer than others. Beef back ribs come from the Prime Rib Roast! There is really NO REASON to wrap them during your cook !

Instructions to make BBQ Beef Back Ribs (TGIFs copycat):
  1. Clean any membrans in Beef's skin.
  2. Mix well all marinating ingredients
  3. Rub the ribs with marinating ingredients. It will looks too much seasoning on it. But trust me the result will be so delish!
  4. Keep it overnight in the fridge. It will enhance the flavour.
  5. In the next day, take ribs out from the fridge, and start Pre heat oven to 142 C or 280 F (about 15 minutes before baking)
  6. Wrap marinated ribs with aluminium foil. Make sure all covered. Be sure to seal the edge so steam won't seep out. And put in the baking pan.
  7. Bake for 3-4 hours (mine took almost 4 hours)
  8. When ribs are done, open top of aluminium foil and drain off all the liquids from ribs.
  9. Brush ribs with BBQ sauce (recipe ⬆️⬆️ above). And let aluminum foil remain open so the sauce will caramelized during baking.
  10. Return to oven and broil it for 10-15 minutes (keep an eye on it)
  11. You can serve with mashed potato and steam brocolli. Enjoy! 😊

They have great marbling and it is tender high quality meat. Just keep them moist and let them cook! See more ideas about Beef ribs, Bbq beef ribs, Ribs. A simple recipe for Texas Beef Back Ribs, smoked on the Gator Pit offset smoker using pecan wood. Beef back ribs: I usually get them at Whole Foods.

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