Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, unripe plantain porridge with smoked fish and vegetables. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In this video I will be showing you how I made a special delicacy called unripe plantain porridge with a enough Vegetables A very nutritious food Very good for pregnant women because it's packed with Iron. Thick and soft, ready. unripe plantain Porridge with smoked fish and vegetables. This recipe is a well balanced, filling and tastes delicious.
Unripe plantain porridge with smoked fish and vegetables is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Unripe plantain porridge with smoked fish and vegetables is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have unripe plantain porridge with smoked fish and vegetables using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Unripe plantain porridge with smoked fish and vegetables:
- Get 6 fingers plantain
- Take 1 bunch scent leaf
- Make ready 1 bunch pumpkin leaf (Ugu)
- Take 1/2 cup Crayfish
- Make ready 1 teaspoon black pepper
- Prepare 1 seasoning powder (Mivina)
- Get 1 medium size Onion
- Make ready 1/2 cup Red oil
- Get 1 Whole smoked fish
- Take 1 seasoning cube (knorr)
- Prepare Salt
Learn how you can include this meal in your weekly menu. plantain porridge is easy to make, Learn how I made this plus all the ingredients used for making a delicious meal out of plantain. This delicious meal is usually made with unripe plantain, however, you can use a combination of ripe and unripe plantain, most people do this in other to achieve a faint. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat.
Steps to make Unripe plantain porridge with smoked fish and vegetables:
- Wash and dice plantain, place in a clean pot, Add sliced onions, red oil, salt and seasoning cube. Add water and cook till soft.
- Add crayfish, smoked fish and seasoning powder, stir and cook for 10minutes minutes.
- Add scent leaf, cook for 5minutes and add Ugu leaf. Add a pinch a salt to bring out taste, stir and cook for 2minutes and serve hot.
There is no one recipe for this nutritious dish. Steam the ice fish with onion and salt. Add the vegetables, cover the pot and leave to simmer. Don't stir so that the pot would not burn. This Cameroonian plantain porridge is so tasty - literally finger-licking good and so easy to make.
So that is going to wrap this up with this special food unripe plantain porridge with smoked fish and vegetables recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
