Prime Rib Roast
Prime Rib Roast

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, prime rib roast. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prime Rib Roast is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Prime Rib Roast is something that I have loved my entire life.

Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts. It's called a standing rib roast because to cook it, you position the roast majestically on its rib bones.

To get started with this particular recipe, we must prepare a few ingredients. You can cook prime rib roast using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Prime Rib Roast:
  1. Get 1 Rib Roast - bone in (5-7 ribs)
  2. Take 3 tsp kosher salt
  3. Make ready 3 tsp black pepper
  4. Prepare 1 1/2 tsp onion powder
  5. Make ready 1 1/2 tsp garlic powder
  6. Get 1 1/2 tsp paprika

Also known as Prime Rib, this cut of beef is outrageously succulent with superior taste. This recipe uses a safe, simple and. Make the Best Prime Rib Roast! Cooking this impressive roast is easy with expert tips from the Certified Angus Beef ® brand Test Kitchen.

Instructions to make Prime Rib Roast:
  1. Take rib roast out of the refrigerator and sit at room temperature for at least 4 hours prior to cooking.
  2. Combine salt, pepper, onion powder, garlic powder, and paprika in a bowl and mix thoroughly.
  3. 60-90 min before cooking, take a paper towel and dab dry the roast. Preheat the oven to 475 degrees. Then sift the seasonings in step 2 all over the roast. You do not want to rub this in. Just sift over the top.
  4. Place the roast into a roasting pan. Since the roast is bone in, you do not need to use a rack in the pan, but you can if you want.
  5. When you are ready to cook the roast, cook it on a shelf that 3/4 from the bottom of the preheated oven oven. Cook uncovered at 475 degrees for 30 minutes. This will give the outside a nice sear.
  6. After the 30 minutes are done reduce the heat to 300 degrees and cook uncovered for 1 hour.
  7. Reduce temperature again to 275, and cook until the roast is at the desired doneness.
  8. After cooking, let the roast sit for 20-30 minutes before cutting into it.

A standing rib roast, also known as prime rib, is a cut of beef from the primal rib, one of the nine primal cuts of beef. Bake the perfect rib roast for a special prime rib dinner with this easy, no-fuss closed-oven method. This technique produces a perfectly medium-rare prime rib roast with a gorgeous brown crust on the. Prime Rib Roast is a favorite for holiday dinners. If you want to know how to cook a the most mouthwatering tender bone-in roast with a flavorful crust and divine rich wine sauce.

So that’s going to wrap it up with this special food prime rib roast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!