Apple Rice Casserole
Apple Rice Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple rice casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This delicious side dish is a real change of pace. The rice soaks up the juice from the apples and becomes plump and sweet. Apple Rice Casserole Recipe. by Global Cookbook.

Apple Rice Casserole is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Apple Rice Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have apple rice casserole using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Rice Casserole:
  1. Make ready 500 gr Round rice
  2. Make ready 500 gr Milk
  3. Prepare 3 Eggs
  4. Prepare Raisins 4 tb.s
  5. Make ready 1/2 cup Sugar
  6. Make ready Vanilla sugar 2 tb.s
  7. Get 100 gr Butter
  8. Take Lemon zest 1 tb.s
  9. Get Lemon juice
  10. Make ready 3 Apples
  11. Prepare Strawberry jam
  12. Take Brandy 1 t.s
  13. Take Salt

Rice casserole with apples and carrots. Close up of homemade cake portion served in a mug. Another casserole! but this time it's a dessert :) This is one of the recipes in my grandmother's collection. It's easy to make, smells and tastes amazing.

Instructions to make Apple Rice Casserole:
  1. Rinse raisins with hot water. Let them dry. Add 1 t.s. brandy and mix. - Rinse rise with cold water. Add to the port with milk and boil at low heat about 15 minutes. Let cool down in the port. - Preheat oven to 220 C. - Whisk the egg yolks with the sugar, vanilla sugar, lemon zest and butter until smooth. Mix with rice and raisins. - In a separate bowl, using a clean whisk, beat the egg whites. Gently mix egg whites foam with rice and eggs yolks mixture.
  2. Grease backing dish with butter and pour rice mixture flatten the top. - Apples cut on halves and cut the cores with tea spoon. - Place apples over the rice mixture and slighly press to drown. Sprinkle with lemon juice. - Bake about 30-35 minutes. After ready add a teaspon of strawberry jam to the core of each apple half.
  3. Video with cooking is here https://youtu.be/WOtYoSpYGlI?sub_confirmation=1

Apple rice pudding is Autumn comfort food. It is loaded with apples, cinnamon and a browned butter crunchy topping. Or a crispy rice casserole, why not, complete with cheese, of course! Cheese AND loads of other goodies Or maybe it was President Chief Officer. Yeah, I think that was it.

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