Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple oatmeal cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Apple Oatmeal Cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Apple Oatmeal Cookies is something which I have loved my entire life. They are nice and they look wonderful.
Apple Cookies loaded with fresh apples, cinnamon and oatmeal are the softest, chewiest, most addicting Fall cookie! They are an easy, no-fuss cookie sans frosting or icing because they are. For apple cookies with a classic milk-based glaze see our recipe for Apple-Spice-Oatmeal Hosting a fall party or planning for Thanksgiving?
To get started with this recipe, we must prepare a few ingredients. You can have apple oatmeal cookies using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Oatmeal Cookies:
- Make ready 1 cup all-purpose flour
- Make ready 400 ml rolled oats
- Make ready 1/2 cup brown sugar
- Make ready 2 tb.s. vanilla sugar
- Get 1 t.s. cinnamon
- Prepare 1/3 t.s. nutmeg
- Prepare 1/2 t.s. salt
- Make ready 1/2 t.s. baking soda
- Make ready 1 egg
- Make ready 100 gr butter
- Get 1-2 apples
Apple oatmeal cookies will certainly satisfy your snack cravings this holiday season. I am so excited to get the baking season started, and these apple oatmeal cookies are just the right way to kick. These wholesome cinnamon-sugar-crusted apple-oatmeal cookies View image. Apple-Oatmeal Cookies. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Apple Oatmeal Cookies:
- Mix in one bowl flour, cinnamon, nutmeg, salt, soda. - In another bowl mix together brown sugar, vanilla sugar, butter and egg. - Add dry indredients from the first bowl to second bowl and carefully mix together. Then mix in the oat flakes. - Then the chopped apple until fully combined. - Cover and refrigerate the dough about 60 minutes.
- Preheat oven to 175 C. Line baking sheets with parchment paper. - Remove the dough from the refrigerator and scoop tablespoon sized pieces of dough onto the prepared baking sheets. - Bake at 175 C for 45-50 minutes. - Remove from the oven and allow to cool on the baking sheet.
- Video with my cooking of there cookies https://youtu.be/eoLgnRpmp_k?sub_confirmation=1
As much as I enjoy chocolate, and believe me I DO LOVE chocolate when it comes to cookies I usually to go other favorite flavors. Recipe courtesy of Food Network Kitchen. Make the glaze: Whisk the confectioners' sugar and milk in a bowl; drizzle on the cookies. These thick and soft apple oatmeal cookies are guaranteed to be your new favorite cookie for fall. These cookies are perfectly spiced and incredibly easy to make too!
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