Asam pedas daging
Asam pedas daging

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, asam pedas daging. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Asam pedas daging tetel mesti sedikit pekat, baru sedap. Jangan lupa menonton video di Azie Kitchen youtube Setelah daging empuk, masukkan daun limau purut, buah tomato dan pes asam jawa. Asam Pedas Ikan - Resep Rahasia Asam Padeh Ikan Khas Minang - Indonesian Hot & Sour Fish II CLK.

Asam pedas daging is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Asam pedas daging is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have asam pedas daging using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asam pedas daging:
  1. Take 500 gm meat (finely chopped)
  2. Prepare 3 kaffir lime leaves
  3. Make ready 1 stalk coriander
  4. Make ready 2 tomatoes (cut wedge)
  5. Make ready 1 ginger flower bud
  6. Take 500 ml water
  7. Make ready 250 ml Tamarind water
  8. Get 15 ml cooking oil
  9. Make ready to taste Salt
  10. Prepare Ingredients blend:
  11. Take 10 dried chillies
  12. Take 6 shallots
  13. Prepare 3 cloves garlic
  14. Take 2.5 cm ginger
  15. Take 3 stalks lemon grass
  16. Get 3 seed pistachio

Daging tetel ini biasanya mempunyai urat dan lemak dan itu, semestinya membuatkan juadah daging tetel ini bertambah lazat. Resepi yang kami bawakan ini adalah resepi asam pedas daging tetel. Masakan Asam Pedas terkenal dalam masyarakat Melayu di Malaysia khususnya di negeri Melaka Daging tetel ialah bahagian daging yang lembut yang bercampur dengan urat, tulang, lemak biasa. Daging tetel adalah cebisan potongan daging yang dijual oleh pejual daging tempatan.

Steps to make Asam pedas daging:
  1. Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
  2. First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
  3. Let it simmer for a while until it thickens and breaks the oil before serving.

Mereka membersihkan daging itu daripada urat - urat dan lemak supaya dapat jual daging yang sudah. Justru masakan cumi-cumi asam manis pedas ini merupakan salah satu cara mengolah daging cumi yang paling mudah, simple dan praktis. Karena Bunda hanya butuh hitungan menit untuk membuatnya. Kemudian campur daging dengan bumbu halus. Daging masak asam pedas merupakan sajian kuliner yang cukup populer dimasyakat.

So that’s going to wrap it up with this special food asam pedas daging recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!