Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, fry fish and imlli ki chattni. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fry fish and imlli ki chattni is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fry fish and imlli ki chattni is something which I’ve loved my whole life.
Khatti Meethi imli Ki Chutney Recipe. Tamarind Chatni Recipe By Maria. #tawafish #GET_VLogs_with _Imran #easycooking How to make tawa fry fish at home Give it a "thumbs up" if You enjoyed the recipe! Khatti Meethi imli Ki Chutney Recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fry fish and imlli ki chattni using 26 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fry fish and imlli ki chattni:
- Prepare Fish =1kg
- Take Ginger garlic paste=1
- Take Ajwaien=1tsp
- Make ready Salt=1tsp or as u required
- Get tbsp Laal mirch powder=1
- Get Green chillies=1tbsp
- Get Sirka=3tbsp
- Make ready Lemon juice=2tbsp
- Make ready tbsp Corn flour=4
- Get Besan=5tbsp
- Take Amchorr powder=1tsp
- Get tsp Black pepper=1
- Take tbsp Cooking oil=1
- Get Sokha dhania sabut =1tbsp
- Get Cinnamon powder=1tsp
- Take Tikka masala=1tsp
- Prepare Oil=for frying
- Get Imli ki chutney
- Take Imli=1 cup soaked in 1 cup water
- Make ready Salt=1/2tsp or as ur taste
- Make ready Chaat masalah=1tsp
- Get pinch Ajwaien =1
- Make ready Baking soda=1pinch
- Prepare 1 cup Sugar=1/2 or
- Make ready cup Water=2
- Make ready tbsp Cornflour=2
Use all raisins or all dates if you like. Golden raisins, or sultanas, work very well. Keep the heat to a low. Then add the spice powders - dry ginger powder, asafoetida (hing) and red Can I put shakar in imli chatni.
Steps to make Fry fish and imlli ki chattni:
- Fish ko achi tarha srson ky oil, r lemon juice ky 2 tbsp daal kar achi tarha mal kar 5 minute chor dyn phir paani sy dhoo lyn. aisa karny sy fish ki saari smell finish ho jati. Phir usko dry kar ky aik seedhi plater main pcs ko fork sy 1 by 1 kachoky laga lyn. R phala kar plater main pcs ko rakhyn. ab 1 by 1 saray masaly r sari cheezyn us par daal r soft hand sy mila lyn kh sara masalah isko lag jay r 2, 3 hours ky liyay rakh dyn.
- Phir isko fry kar lyn. 1 time 15 minute tak phir oil sy nikal kar 5 minute rakhyn r phir 10 minutes ky liyay fry kryn.
- Lijaya mazedar fish ready hy. Imli ki chattni r raita ky sath serve kryn.
- Imli ki chatnni banay ka tarika: imli ko water main soaked kar ky strain kar lyn achi tarha. corn flour ko 3 4 tbsp water ky sath alag sy mix kar ky rakh lyn. paani r is pulp ko pan main main daal kar r baqi sb khuch add kar ky paka lyn 5 6 minute tak paka lyn. Last main chamach ko brabar hilatay huway corn flour wala mixture add kryn toh thick ho toh flame off kar dyn r thandi kar ky aik jaar main save kar lyn 1 month tak kharab nai ho gi. Lijyay imli ki chutney ready hy.
Imli Ki Chatni Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in chatni, achar, jam jelly and murabba. Recipes >> Zubaida Tariq Recipes > Imli Ki Chatni (Tamarind Chutney) by zubaida tariq. Arabian Rice, Fried Fish and Olive Salsa. khajur imli ki chutney is a sweet and tangy condiment or chutney had with Indian chaats. Deep fried Indian snacks like pakodas, samosa, batata vada use Khajur imli Add more or less water to get a thick or diluted meethi chatni.
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