Mike's Vegetarian Thai Lettuce Wraps
Mike's Vegetarian Thai Lettuce Wraps

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's vegetarian thai lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's Vegetarian Thai Lettuce Wraps is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Vegetarian Thai Lettuce Wraps is something which I’ve loved my whole life.

Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. Quick, easy and nourishing, Vegetarian Lettuce Wraps with a crave-worthy Miso Sriracha Peanut Sauce make a hearty yet light lunch or dinner.

To get started with this recipe, we must prepare a few ingredients. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:
  1. Take ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
  2. Prepare ● Authors Note: All Ingredients Are As Needed Or To Taste
  3. Get Leaves Fresh Thai Basil
  4. Prepare Chopped Red Thai Chilies
  5. Get Leaves Fresh Cilantro
  6. Make ready Thin Sliced Diakon Radishes
  7. Get Thin Sliced Asian Pear
  8. Take Fresh Water Spinach [pickled & divided]
  9. Get Leaves Fresh Mint
  10. Prepare Fine Minced Lemongrass
  11. Make ready Fresh Crispy Bean Sprouts
  12. Make ready Thin Sliced Bok Choy
  13. Make ready Thin Sliced Fresh Ginger
  14. Make ready Thin Sliced Fresh Shitake Mushroom Tops
  15. Get Chopped Bamboo Shoots
  16. Take Thin Sliced Water Chestnuts
  17. Take Thin Sliced Jalapenos
  18. Prepare Thin Sliced Carrots
  19. Prepare Thin Sliced Vidalia Onions
  20. Take Thin Sliced Red Onions
  21. Take Chopped Green Onions
  22. Prepare Thin Sliced Asian Cucumbers
  23. Make ready Leaves Fresh LG Lettuce
  24. Get ● For The Sauces/Options
  25. Prepare Thai Nam Prik Sauce [see my recipe - preferred]
  26. Make ready Quality Fish Sauce
  27. Get Quality Soy Sauce
  28. Make ready Hot Thai Mustard
  29. Get Hoisin Sauce
  30. Prepare Oyster Sauce
  31. Take Plumb Sauce
  32. Prepare Sriracha Sauce
  33. Prepare Sriracha Garlic Sauce
  34. Make ready Sweet Asian Chile Sauce
  35. Take Toasted Sesame Seeds

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This recipe checks of so many items on my foodie list! This recipe is quick and uses minimal ingredients.

Steps to make Mike's Vegetarian Thai Lettuce Wraps:
  1. Chop up all of your fresh chilled veggies and herbs.
  2. Pile vegetables on your fresh chilled crispy lettuce leaves.
  3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
  4. But, add whatever sauces you'd like.
  5. Enjoy!

These vegetarian lettuce wraps feature your favorite Asian flavors! These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P. Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a. These plant-based thai lettuce wraps are the tastiest ones I've ever made.

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