Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp and sausage w/angel hair pasta in a cajun cream sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. Because the Cajun sauce is homemade, it is so much better than anything in a jar! So Thank you for watching and enjoy!
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Take Angel hair pasta
- Get shrimp
- Take beef smoked sausage
- Take Sauce ingredients:
- Make ready Grated parmesan cheese
- Prepare cream cheese
- Take unsalted butter
- Prepare heavy cream
- Make ready chicken broth
- Take corn starch
- Get sea salt
- Make ready Cajun seasoning
- Get coarse black pepper
- Prepare smoked paprika
- Take Tomato chopped
- Get an onion chopped
- Take red pepper chopped
- Prepare green onion bulbs
- Take garlic
- Prepare spinach
- Make ready Fresh lemon for
Lemon Raspberry Cream CheesecakeRaspberry-Vanilla Cake, Creamy Lemon Cheesecake Pasta Da VinciSautéed Chicken, Mushrooms and Onions in a Delicious Madeira Wine Sauce Tossed Large Shrimp Sautéed with Tomatoes, Lemon, Garlic, Herbs and Fresh Basil on Top of Angel Hair Pasta. Cajun Shrimp Pasta will satisfy a crowd! Spicy Andouille Sausage, and Cajun Shrimp on top of a creamy bed of noodles and fresh veggies, for a filling weeknight meal that will impress even the pickiest eaters! With the shrimp and sausage cooked and ready for action, you can move onto the sauce.
Steps to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
- Brown beef sausage in a pan set aside. Do not drain or clean pan.
- Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
- Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
- Add the spices along with corn starch to the pan. Cook for 1 minute.
- Add the cream cheese. Stir. While stirring add in parmesan cheese.
- Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
- Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
- Mix sauce with pasta and meat. Enjoy!! 🤗
Cajun Shrimp Pasta (Pasta and Shrimp in a Creamy Creole Sauce) pasta rezept healthy pasta recipes. Shrimp Pasta in Spicy New Orleans Tomato Cream Sauce is a completely satisfying meal and ideal combination of flavors from hot and spicy to tangy and creamy. This Creamy Cajun Shrimp Pasta recipe is made with tender shrimp, colorful veggies, and the most delicious zesty alfredo sauce. So we compromised and added in a bunch of shrimp. (< - Which I will note are a serious labor of seafood-love here in Spain, since we have to peel, devein, and pop the. Drain the pasta in a colander, and add it to the skillet along with the chopped parsley and toss.
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