Milk pudding with ashta cream and bananas - layali lubnan
Milk pudding with ashta cream and bananas - layali lubnan

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, milk pudding with ashta cream and bananas - layali lubnan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Milk pudding with ashta cream and bananas - layali lubnan is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Milk pudding with ashta cream and bananas - layali lubnan is something that I’ve loved my whole life. They are fine and they look fantastic.

Milk pudding ( Layalee Lubnan ). This is the title of a famous song (with Chris de Burgh and Place a few tablespoons of ashta on top of the muhallabiyeh. Slice a banana and place the slices around the cream.

To begin with this recipe, we must prepare a few ingredients. You can cook milk pudding with ashta cream and bananas - layali lubnan using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Milk pudding with ashta cream and bananas - layali lubnan:
  1. Make ready 4 cups milk
  2. Take 5 tablespoons sugar
  3. Prepare 4 tablespoons cornstarch dissolved in ¼ cup milk
  4. Get 1 tablespoon orange blossom water
  5. Get 1 tablespoon rose water
  6. Take 1 teaspoon mastic gum, crushed with 1 teaspoon sugar
  7. Make ready - For the ashta cream: prepare ahead of time
  8. Get 2 cups milk
  9. Take 2 cups whipping cream
  10. Make ready 6 slices American-style white bread
  11. Prepare 5 tablespoons cornstarch, dissolved in ½ cup water
  12. Take - For the sugar syrup:
  13. Make ready 2 1/2 cups sugar
  14. Take 1 1/2 cups water
  15. Get 1 teaspoon orange blossom water
  16. Get 1 teaspoon rose water
  17. Prepare 1 teaspoon lemon juice
  18. Get - For garnishing:
  19. Make ready 1/2 cup ground pistachios
  20. Prepare 1/2 cup pine nuts
  21. Take 1/4 cup almonds
  22. Take 2 bananas cut in round slices

Traditionally, this dessert is served topped with cream or ashta (thick clotted cream) and crushed or Type the name of the city or region where you want to eat Layali lubnan. Layali Lubnan or Lebanese Nights is a popular semolina based pudding of the Middle East and is made in a few different ways. I am not sure if it has been evident with my food trials, so let me state the fact - I love Lebanese cuisine. Lebanese Nights is an amazingly aromatic dessert that is simple and.

Steps to make Milk pudding with ashta cream and bananas - layali lubnan:
  1. To prepare the sugar syrup, put the sugar and water in a small saucepan and place over medium heat. Stir until the sugar dissolves. Leave to boil then add the lemon juice and keep on medium heat for 10 minutes until the syrup thickens. Add the orange blossom water and rose water. Remove from heat and transfer to a large bowl.
  2. In a non-sticky or stainless steel pot, put together the milk, sugar, dissolved starch and a dash of salt. Put on medium heat and stir continuously until the mixture thickens.
  3. Turn off the heat. Add the rose water, orange blossom water and mastic gum.
  4. Pour in a serving container and leave it to cool. Place in the refrigerator for a minimum of 2 hr before serving.
  5. To prepare the ashta cream: Cut off the edges of the bread. Discard. Cut in dices the soft white part. Place the bread dices in a saucepan and pour the milk and whipping cream over them. Let the bread dices soak in the milk and cream mixture for at least 2 hr in the refrigerator. Put the saucepan on medium heat and, with a wooden spoon, start stirring the bread and milk mixture. Once the milk starts heating, add the water-dissolved cornstarch. Continue stirring until the mixture thickens. Once d
  6. Immediately before serving, spread the ashta cream over the Layali lubnan. Sprinkle with pistachios, almonds and pine nuts. At the end, add the banana slices and pour the sugar syrup on top of it all.
  7. Note: You can serve the layali lubnan with honey instead of sugar syrup.
  8. Note: You can find the recipe 'Ashta cream' listed under my profile.

A new dessert we are really excited about, very easy to make and simply delicious. Layali Lubnan (Semolina Pudding) is a Lebanese dessert and this is our little attempt to make it. Do give it a try and let us know about your experience in comments below. Layali Lubnan is a Lebanese dessert, it's full of aroma to give you the prefect refreshing feel in this Layali lubnan:- Milk Sugar Semolina Cream cheese Cornflour Rose essence Water #layalilubnan #layali_lubnan. Layali Lubnan recipes Labanesenights Semolina Pudding.

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