Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, mutton biryani in pressure cooker. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried. For Marination: - In a bowl, take mutton pieces and add yogurt. Biryani is a food which lights up even the most boring days.
Mutton biryani in pressure cooker is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mutton biryani in pressure cooker is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mutton biryani in pressure cooker using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mutton biryani in pressure cooker:
- Prepare 1 cup rice(I have used basmati and jeera rice)
- Prepare 1 medium sized onion
- Get 2 medium sized tomato
- Get 2 tsp oil
- Get 1 tsp turmeric powder
- Take 4-6 cloves
- Prepare 1 stick cinnamon
- Prepare 5-6 black pepper
- Get 1 elachi/cardamom
- Get 2 tsp red chilli powder
- Get 2 i ginger garlic paste
- Take 1 tsp biryani masala
- Take 2 slit green chillie
- Take 1 tsp dhaniya ( coriander)powder
- Take 250 gm mutton
- Get 1 tsp Chopped coriander leaves
Mutton Biryani - How to make Mutton Biryani in a pressure cooker - Pressure Cooker Mutton Biryani - Homestyle Mutton Biryani - is one popular rice dish from Indian sub continent traditionally associated with Mughlai cuisine, takes quite a twist when it comes to method for preparation. My Hubby loves Biryani so much. So I make biryani often at home. He prefers Biryani, boiled egg and raitha combo.
Instructions to make Mutton biryani in pressure cooker:
- First wash and soak the rice in water
- In a pressure cooker add oil,mutton,salt, turmeric,whole spices and stir for 5 mintues
- Add in 3 cup of water (use the same cup used to measure the rice) and pressure cook it for 3 whistle
- Take the stock and mutton out
- In the same cooker add oil,green chillies,ginger garlic paste and onion and stir well
- Add in tomatoes and cook until it's little mushy
- Add in the masala powder
- Add in soaked rice and mix well
- Add in the stock Water and Coriander and pressure cook it for 2 whistle
- Your mutton biryani is ready and serve hot!!!
I usually make Mutton Biryani, in the pressure cooker, since mutton is little tough to cook. Mutton Biryani - A spicy, aromatic, traditional Indian rice dish made during any special occasions. Here is a simplified recipe to make this biryani using a pressure cooker. I hope you try this recipe, and enjoy making this Mutton Dum Biryani. Do leave a comment here if you get stuck, and I will try my best to answer you.
So that is going to wrap it up for this exceptional food mutton biryani in pressure cooker recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!