Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amazing slow-cooker loaded potato soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Amazing Slow-Cooker Loaded Potato Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Amazing Slow-Cooker Loaded Potato Soup is something that I have loved my whole life. They are nice and they look wonderful.
Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Cover and cook on low heat for Tried someone else's recipe for a loaded baked potato soup and it DID NOT turn out how I expected lol. There was too much back and forth to the.
To begin with this recipe, we must prepare a few components. You can have amazing slow-cooker loaded potato soup using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Amazing Slow-Cooker Loaded Potato Soup:
- Make ready 4 large russets (peeled and cubed)
- Prepare 1 small white onion (chopped)
- Take 3 cups chicken broth
- Get 6 strips thick cut bacon diced (cooked and divided)
- Make ready 1 tbs garlic (minced)
- Take Salt & Pepper (to taste)
- Make ready For the rue:
- Make ready 4 tbs butter
- Get 1/4 cup flour
- Get 1/4 cup sour cream
- Get 6 Oz heavy cream
- Prepare 6 Oz cheddar cheese (grated)
- Take Optional toppings:
- Get Diced bacon
- Make ready Cheddar Cheese
- Make ready Sliced green onions
This Recipe for Potato Soup makes things easy by using a slow cooker! This loaded potato soup is made entirely in the slow cooker and tastes just like a loaded baked potato, yet is lightened up so you can have a guilt-free bowl! You'll love this Slow Cooker Loaded Potato Soup packed with bacon, ham and cheese. Creamy soups like this are the perfect comfort food during long winters!
Instructions to make Amazing Slow-Cooker Loaded Potato Soup:
- Cook bacon in your preferred method. (I always bake mine at 400° for 17-20 mins if thick cut)
- While bacon is cooking, peel and cube potatoes and chop onion.
- Once bacon is done and drained, dice about 2-3 pieces leaving the remaining for topping later on.
- Place potatoes, onion, chicken broth, garlic, and the 2-3 pieces of diced bacon in the slow-cooker and cook on low heat for 4-6 hrs. stirring maybe once and hour. When the potatoes are tender, lightly mash.
- Around the 4 hour mark, gather the ingredients for the rue. In a saucepan, melt the butter over medium heat. Whisk in the flour slowly and cook until is just starts to bubble. Add cream slowly while continuing to whisk. Add sour cream and cheddar and stir to combine.
- Add rue to slow-cooker and continue to cook on low for another 30 minutes. Serve with optional toppings.
If you're looking for Ashlyn, you'll find her over at Kenarry today where she's sharing an amazing Crockpot Cheeseburger Soup. Potatoes will turn black if you freeze them so prepare this potato soup on the day you will be serving it. While we have already established this Slow Cooker Loaded Baked Potato Soup is the perfect week night dinner, it is equally as perfect for entertaining because it is so quick and easy! Add all vegetables to slow cooker bowl. Tasty slow cooker recipes for National Slow Cooker & Soup Month.
So that is going to wrap it up with this special food amazing slow-cooker loaded potato soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
