Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, old fashioned german apple cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Old Fashioned German Apple Cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Old Fashioned German Apple Cake is something that I’ve loved my whole life.
If you like apple cakes then you must try this German Old Fashioned Apple Cake. It does not need any special ingredients Enjoy this cake with a cup of coffee or tea, and serve it with whipped cream or a warm Vanilla Sauce with some vanilla ice cream - Recipe How to Make. Get traditional German apple cake recipes to make Old World cakes bursting with the flavor and aroma of baked apples.
To get started with this recipe, we must first prepare a few ingredients. You can have old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Old Fashioned German Apple Cake:
- Prepare apples, peeled and chopped
- Get sugar
- Take vegetable oil
- Take eggs
- Take flour
- Take baking soda
- Take cinnamon
- Make ready salt
- Prepare Cinnamon and nutmeg, for topping
- Take Cream Cheese Frosting:
- Take pkg cream cheese, softened
- Get butter, melted
- Take powdered sugar
This authentic German apple cake recipe is sweet and buttery. The finished cake is brushed with apricot glaze and dusted with powdered sugar. Indulge your sweet tooth with this recipe for Old-Fashioned Apple Cake. This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting!
Instructions to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
Their family had an old-fashioned apple cake recipe that had been passed down for generations. It was their favorite cake recipe, and they all loved it. Old German Baked Apple Cake / Bratapfelkuchen ✪ MyGerman. German Apple Cake Dessert - Mad Hungry with Lucinda Scala Quinn. madhungrylsq. This German apple cake batter is thick!
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