Beef stroganoff, crockpot
Beef stroganoff, crockpot

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef stroganoff, crockpot. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef stroganoff, crockpot is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef stroganoff, crockpot is something which I’ve loved my entire life.

With the slow braising of the stroganoff, the cream cheese creates an instantly smooth sauce, that combined with the sour cream. Beef stroganoff for crockpot or slow cooker. Crock Pot Beef Stroganoff is serious comfort food.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff, crockpot using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff, crockpot:
  1. Prepare 2 lb chuck roast cubed
  2. Prepare 1 can cream of mushroom
  3. Make ready 1 can beef broth
  4. Get 3-4 garlic cloves minced
  5. Get 1/2 red onion diced
  6. Prepare 1/4 c worchestire sauce
  7. Get Water
  8. Make ready Salt&pepper
  9. Get 1 pkg 8 sliced fresh mushrooms
  10. Make ready 1 cup sour cream
  11. Take 1 package cooked egg noodles
  12. Make ready Parsley

Crock Pot Beef Stroganoff is a comforting family favorite meal. Tender stewing beef, onions and mushrooms simmer a perfectly seasoned broth until melt in your mouth tender! Mix beef, onion, soups, mushrooms and pepper into slow cooker. Hey guys, her is an easy crockpot Beef Stroganoff recipe that I worked into this week's meal plan.

Steps to make Beef stroganoff, crockpot:
  1. Heat a pan with some olive oil. Start to cook onion and garlic to they soften some. Add meat and seared sides, not cooking through
  2. Add all ingredients to crock pot stirring well add seasoning to taste…if you feel theres not enough liquid,add more broth or water until it's liquidy but not soupy.
  3. Cook on high 4 hrs. Stir frequently,test meat frequently to check level of toughness. Should be melt in mouth soft by 4 hrs.
  4. Cook egg noodles according to pkg. Keep separate until time to serve……Do not cook noodles in crockpot,they will become too mushy bc they will continue to cook.
  5. Once 4 hrs is up or you are satisfied with the meats tenderness (whichever is first) add the sour cream and mix.
  6. Serve with noodles. Garnish with chopped parsley

This recipe came from pintereset (link below). A Simple CrockPot Beef Stroganoff Recipe. Beef stroganoff was one of the first dishes I learned to make as a young adult. I had a recipe that had been given to me by a friend's mother. Crock Pot Beef Stroganoff (without any "cream soup!") made extra easy in the crock pot for crazy tender meat, and the most amazingly flavorful cream sauce with hardly any effort!

So that’s going to wrap it up for this exceptional food beef stroganoff, crockpot recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!