Mike's Steamy Asian Chicken & Dumpling Soup
Mike's Steamy Asian Chicken & Dumpling Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's steamy asian chicken & dumpling soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These Sticky Asian Chicken Wings are a recipe from my friend, Heather Christo's cookbook, Heather Christo's Generous Table. You'll love her - she's funny, glamorous, laughs loud (like me!), and just such a happy presence. Take a look at her book - full of recipes that she makes together with her.

Mike's Steamy Asian Chicken & Dumpling Soup is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mike's Steamy Asian Chicken & Dumpling Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:
  1. Prepare ● For The Chicken Stock
  2. Prepare 1 Whole Rotisserie Chicken Carcass [shreaded]
  3. Take 3 Boxes Chicken Broth [+ water]
  4. Take 1 tbsp Maggi Chicken Bullion
  5. Prepare 2 tbsp Black Pepper Corn
  6. Take 1 LG White Onion [chopped]
  7. Get 1 Cup Fresh Carrots [chopped]
  8. Prepare 1 Cup Fresh Celery [chopped]
  9. Make ready 2 tbsp Whole Pepper Corns
  10. Take 8 Cloves Fresh Garlic [left whole]
  11. Take ● For The Vegetables & Seasonings [all to taste]
  12. Make ready Chinese 5 Spice
  13. Make ready Minced Garlic
  14. Get Minced Lemongrass
  15. Make ready Chives [chopped]
  16. Take Fresh Ginger [diced]
  17. Make ready Leaves Thai Basil
  18. Take Thai Chilies [chopped]
  19. Take Leaves Cilantro
  20. Get Jalapeños [chopped]
  21. Prepare Soy Sauce
  22. Make ready Water Chestnuts [chopped]
  23. Take Bamboo Shoots [chopped]
  24. Make ready Lime Juice [+ wedges for serving]
  25. Get Fish Sauce
  26. Take Coconut Milk [optional]
  27. Make ready Sliced Cabbage
  28. Make ready Sushi Nori  [crumbled]
  29. Make ready Szechuan Ginger Salt
  30. Make ready Szechuan Dried Pepper Corns
  31. Make ready Thick Sliced Mushrooms [shiitake or others]
  32. Make ready ● For The Dumplings
  33. Get 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]

This is hands down the best chicken I've ever eaten! See more ideas about Soup recipes Slow Cooker Thai Chicken Soup Here's the thing about cooking with slow cookers. But only if you're creating a recipe.

Instructions to make Mike's Steamy Asian Chicken & Dumpling Soup:
  1. Start with a 2 pound Rotisserie chicken.
  2. Shread meat and reserve chicken carcass.
  3. Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
  4. Simmer broth for 6 hours - adding water as needed to create your stock.
  5. Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
  6. Szechuan Ginger Salt and Szechuan Peppers pictured.
  7. Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
  8. Sushi Nori pictured.
  9. Fresh Thai Basil pictured.
  10. Cabbage and mushrooms pictured.
  11. Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
  12. Asian Chicken & Vegetable Dumplings pictured.
  13. Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
  14. Fresh baked Baguette Bread pictured.
  15. This soup makes for great stormy day work lunches too.
  16. Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!

Just a condiment that changed my world. Grilled onions, peppers & white American cheese. Our Famous Philly's sister sub, the Chicken Philly is grilled fresh to order with tender chicken, peppers, onions, and white American cheese. These Asian Sticky AND Crispy Asian Chicken Wings. The best party or game day food ever!

So that’s going to wrap it up with this exceptional food mike's steamy asian chicken & dumpling soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!