Mozzarella Filled Slow Cooker Meatballs
Mozzarella Filled Slow Cooker Meatballs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mozzarella filled slow cooker meatballs. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mozzarella Filled Slow Cooker Meatballs is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mozzarella Filled Slow Cooker Meatballs is something which I have loved my whole life.

In our first video, we make mozzarella filled slow cooker meatballs! There will definitely be more videos to come, so make sure to comment, like, and. Repeat with remaining meat and cubes.

To get started with this particular recipe, we have to first prepare a few components. You can cook mozzarella filled slow cooker meatballs using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Filled Slow Cooker Meatballs:
  1. Prepare 1 pound ground beef
  2. Take 1 pound hot Italian sausage
  3. Take 1/2 tsp garlic powder
  4. Get 2 tsp salt
  5. Get 1 tsp black pepper
  6. Make ready 1 cup bread crumbs
  7. Make ready 1/4 cup parmesan cheese
  8. Make ready 2 eggs
  9. Prepare 1/2 cup whole milk
  10. Take 1/2 cup chopped parsley
  11. Get 16 oz square of low moisture mozzarella cheese

Take a golf ball sized piece of the ground beef mixture and place a piece of mozzarella in the middle. These mozzarella-stuffed meatballs and the homemade sauce taste just as good as Grandma's, while letting the slow cooker do the work. You have to try these slow cooker mozzarella-stuffed meatballs. These easy mozzarella stuffed meatballs are simple yet flavorful.

Instructions to make Mozzarella Filled Slow Cooker Meatballs:
  1. Cut mozzarella cheese into 3/4 inch cubes and then store them in refrigerator while preparing the meat
  2. Mix the remainder of the ingredients in a large mixing bowl with your hands
  3. Roll golf ball sized balls with the meat mixture
  4. Squish mozzarella cube into the center and pull the edges of the meat ball around it until it's a ball again
  5. Put a small layer of tomato sauce in the bottom of the slow cooker and arrange the meat balls in slow cooker and cover them in tomato sauce
  6. Cook on high for 2 to 2.5 hours

Make these low-carb, cheese-filled meatballs in your slow cooker or Instant Pot. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls. Especially if it's juicy, flavourful and Italian. wink. Like these Mozzarella-Stuffed Slow Cooker Meatballs! These are seriously the best meatballs everrr.

So that’s going to wrap this up for this special food mozzarella filled slow cooker meatballs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!