Turkey and sausage Gumbo
Turkey and sausage Gumbo

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey and sausage gumbo. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turkey and sausage Gumbo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Turkey and sausage Gumbo is something that I’ve loved my entire life.

Looking for a meal made for leftover Thanksgiving Turkey? Why not make a Turkey & Sausage Gumbo Recipe? I show you how easy and tasty a Turkey gumbo can be.

To get started with this recipe, we must first prepare a few components. You can cook turkey and sausage gumbo using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Turkey and sausage Gumbo:
  1. Make ready 1 lb cooked, shredded dark and white turkey
  2. Get 1 lb aundouille sausage
  3. Prepare 1 medium onion
  4. Take 1/2 medium bell pepper
  5. Prepare 2 tbsp minced garlic
  6. Make ready 2 tbsp flour
  7. Make ready 2 tbsp oil
  8. Take 3 cup chicken stock
  9. Make ready 3 cup beef stock
  10. Get 1 bunch cut okra
  11. Prepare to taste salt
  12. Get to taste cayenne
  13. Make ready to taste file'
  14. Take 4 cup cooked rice

This recipe also utilizes some of the turkey stock which I posted on Thursday—>>>Turkey Stock. And the type of sausage I used in this was a smoked sausage with chopped green chillies added, although you can use any type smoked. In a medium skillet, heat the tablespoon of oil over medium-high heat. Turkey-sausage Gumbo recipe: We make this with leftover Turkey, boiling the stripped carcass ahead of time to make stock.

Steps to make Turkey and sausage Gumbo:
  1. In a large heavy pot brown cut up sausage and then remove. You want to keep those good little burnt bits in the bottom of the pot for more flavor
  2. In the same pot sautee' your onion, garlic, bellpepper in oil. Cook until wilted and add flour
  3. Now cook on medium to low heat for about 5 - 7 minutes, stirring constantly
  4. When your flour starts to brown add both stocks to the pot (you could use boullion and water if you like)
  5. Add salt and cayenne to your taste. There is salt in a lot of the ingredients already so be careful.
  6. Return the sausage to the pot and the turkey and bring to boil
  7. Add the cut okra and let cook for about 30 minutes until okra is soft. Too long and the okra will get slimey
  8. Put on rice
  9. Sprinkle file'on prepared bowl of gumbo and serve

Turkey, okra, sausage and prawns are simmered in a spicy tomato-based sauce. Serve this Cajun dish over steamed white or brown rice. How to Make Chicken And Turkey Sausage Gumbo. This slow-cooker gumbo recipe skips the fat when browning the flour and swaps in turkey sausage and brown rice, resulting in a healthier dish with the classic Creole taste. Learn how to make Turkey sausage gumbo & see the Smartpoints value of this great recipe.

So that’s going to wrap it up with this exceptional food turkey and sausage gumbo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!