Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sausage, peppers, and onions - slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage, Peppers, and Onions - Slow Cooker is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sausage, Peppers, and Onions - Slow Cooker is something which I’ve loved my entire life. They are nice and they look wonderful.
In this easy cooking video, I make some sausage, peppers, and onions in my Crockpot slow cooker. Slice up peppers and an onion, then mix in some whole-grain mustard and your. Italian Sausage, peppers, and onions happens to be my favorite pizza topping combination, but it also happens to be delicious served by itself as a hearty Italian dinner.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausage, peppers, and onions - slow cooker using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage, Peppers, and Onions - Slow Cooker:
- Make ready 2 tbsp. olive oil
- Get 1 lb. Italian sausage links (hot or sweet)
- Make ready 1 small yellow onion
- Make ready 2 bell peppers (any color)
- Take 3 cloves garlic, minced
- Prepare 1 can (28 oz.) crushed tomatoes
- Get 1 tsp. Worcestershire sauce
- Get 1/2 tsp. each granulated sugar, salt, dried basil
- Make ready 1/4 tsp. each pepper, oregano
Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta Sauce to the slow The peppers and sauce was very good together which was nice. This recipe is not good for a slow cooker. Next time I'll do this in a pan on the stove top! And, Crock Pot sausage, peppers and onions make my whole family happy - even the kids, and even me with my preference toward low carb meals!
Instructions to make Sausage, Peppers, and Onions - Slow Cooker:
- Grease the slow cooker well. Stir in the crushed tomatoes, garlic, worcestershire sauce, sugar and seasonings. Set this aside.
- In a large skillet, heat up the olive oil over medium-high heat. Slice the sausages into thirds, then place them into the pan and brown for just a couple of minutes on each side, until golden brown. You don't have to worry about them being fully cooked through at this point, as they'll finish cooking in the slow cooker.
- Once browned all over, transfer the sausages into the slow cooker. Slice the onion in half, then slice it so that you get thin, half moon shaped slices. Slice the bell peppers into strips. Add the onions and peppers to the slow cooker and stir everything together.
- Cook on low heat for 5-6 hours. The sausage, onions, and peppers should be very soft and tender. Serve immediately however you'd like.
This slow cooker sausage and peppers recipe is naturally paleo, low carb and keto friendly, but everyone else will enjoy it, too. The best sausage to make this Slow Cooker Italian Sausage and Peppers recipe is the uncooked Italian sausage in its casing and you can use either sweet Italian sausage or hot Italian sausage recipes. Transfer onions and garlic to the slow cooker. Easily enhance jarred pasta sauce with Italian sausages, garlic, peppers and onion. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl.
So that is going to wrap it up for this exceptional food sausage, peppers, and onions - slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
