Stroganoff
Stroganoff

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, stroganoff. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The most amazing Beef Stroganoff you will ever have! While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. Meet Alexei Stroganoff, our award winning executive chef.

Stroganoff is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Stroganoff is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook stroganoff using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stroganoff:
  1. Prepare 1 (8 oz) package uncooked egg noddles
  2. Make ready 1 tbsp vegetable oil
  3. Take 1 lb ground beef
  4. Take 1/2 medium onion, chopped
  5. Take 2 zucchini, chopped
  6. Take 3-4 leaves kale, de-stemmed and chopped into small pieces
  7. Get 3 cloves garlic
  8. Get 2 cans condensed cream of mushroom soup
  9. Take 1/2 c chicken stock
  10. Make ready 1 tbsp paprika
  11. Prepare to taste Salt and pepper

I've recommended Stroganoff to a ton of friends and am a regular customer there 🙂. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. This traditional recipe for Russian beef stroganoff or govjadina po Strogonovski or bef stroganov needs little time cooking because it's made with beef tenderloin, also known as filet mignon. · Classic beef stroganoff is transformed into this hearty, yet light Beef Stroganoff Soup.

Steps to make Stroganoff:
  1. Bring a pot of lightly salted water to boil. Put egg noodles in and cook according to package instructions until al dente.
  2. Heat oil in large skillet, add onion and zucchini and cook until tender. Add kale and garlic to pot when onion & zucchini are almost done. Cool until kale cooked through.
  3. Move veggies to one side of pan, add ground beef to other side and cook until browned.
  4. Add cream of mushroom soup, chicken stock, salt & pepper, and paprika to pan. Mix until well blended. Continue to cook until heated through.
  5. Remove from heat. Serve noodles with sauce over the top.
  6. All done!

Strogranoff has that combination of sour cream and paprika in a sauce that Try Mary Berry's pork fillet stroganoff or James Martin's speedy classic beef stroganoff with fillet steak. This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef! Homemade beef stroganoff is a crowd favorite!

So that is going to wrap this up with this special food stroganoff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!