Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken stroganoff. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken stroganoff is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken stroganoff is something that I’ve loved my whole life.
Chicken Stroganoff is everything you know and love about Beef Stroganoff… except it's made with Golden seared chicken thighs or breast smothered in a sour cream Stroganoff Sauce, this is a quick. Homemade Chicken Stroganoff - this stuff is so delicious and is a recipe perfect for dinner any night. This cozy, comforting Chicken Stroganoff dish is perfect for those busy weeknights!
To begin with this recipe, we must prepare a few ingredients. You can have chicken stroganoff using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken stroganoff:
- Make ready 1 chicken breast
- Prepare 1 small onion (or half of big one)
- Prepare 1 garlic teeth
- Prepare 100 g sour cream
- Make ready 100 g water ir chicken broth
- Take 1 table spoon flour
- Make ready Salt
- Take Pepper
- Prepare Smoked Paprika
- Prepare Olive oil
- Prepare Butter
It's creamy, hearty, and DELICIOUS over a bed of egg. Give classic stroganoff a twist with some shredded rotisserie chicken! This whole dinner comes together in a jiffy, making it a new staple for busy weeknights. With quick red onion pickle. "Chicken and mushroom is a classic combo that's always a winner in my house, whether it's in a lasagna, pot pie or served in this creamy.
Instructions to make Chicken stroganoff:
- Cut chicken breast in thin small strips
- Put some olive oil and butter on a pan, add garlic for a taste and fry chicken until it's white from each side on medium flame
- Remove garlic, cut onion in thin half circles and add to the pan, split all the onion nicely
- Fry until gets golden on low flame, mix from time to time
- Mix 75ml of water with flour, set chicken to a low flame and add water mixture to a pan, mix well
- Mix sour cream with remaining of a water, salt, pepper, paprika and any other spices you want to add
- After couple of minutes add sour cream mixture to the pan, mix well and leave it for a couple of minutes on a low flame until done.
An easy chicken stroganoff recipe that's on the table in less than half an hour. Serve with rice, pasta or mashed potatoes. Creamy Chicken Stroganoff with mushrooms features tender chicken and mushrooms smothered in a rich I grew up eating stroganoff. My mom would make a crock pot beef stroganoff that we loved. Creamy chicken stroganoff dish with tender mushrooms in a simple, yet flavorful sauce.
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