Carolina-Style BBQ Sauce
Carolina-Style BBQ Sauce

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carolina-style bbq sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carolina-Style BBQ Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Carolina-Style BBQ Sauce is something which I’ve loved my entire life.

What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness. While Midwest and southwest style barbeque sauces contain a good amount of sugar and are sweet in taste, Carolina barbeque sauces contains very little sugar which results in a.

To begin with this particular recipe, we have to prepare a few components. You can have carolina-style bbq sauce using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carolina-Style BBQ Sauce:
  1. Make ready 3 Tbs. olive oil
  2. Prepare 1/2 yellow onion, finely chopped
  3. Take 2 jalapeno peppers, finely chopped
  4. Take 2-3 cloves garlic, smashed
  5. Get 1.5 cup apple cider vinegar
  6. Make ready 1 bottle (32 oz.) ketchup
  7. Get 1 cup BBQ sauce, store brand
  8. Make ready 6 Tbs. dark mustard
  9. Get 2 Tbs. Worcestershire sauce
  10. Get 1 tablespoon lemon juice
  11. Make ready 1 tablespoon lime juice
  12. Get 1 can (8 oz.) pineapple bits
  13. Make ready 1/2 cup molasses
  14. Prepare Dash paprika & thyme
  15. Prepare Dash salt & pepper
  16. Prepare Dash red pepper flakes

Carolina BBQ sauce (apple cider vinegar bbq sauce) is perfect for pulled pork. This low carb recipe has a vinegary taste tempered with a subtle sweetness. Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. Season with salt and pepper, to taste, then pour into a bowl and allow to cool at room temperature.

Steps to make Carolina-Style BBQ Sauce:
  1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix.
  2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat.
  3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat.
  4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using.

Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. You get a hint of sweetness and spice from the sauce, and every bite is wonderfully smoky from the grill! To my fellow North Carolina style BBQ aficionados, this stuff is the real deal. Throw a pork butt on the Kamado, drench it in this sauce, and thank me later. This sauce is definitely authentic Eastern North Carolina, so with that warning in place, be prepared for that vinegar kick when you taste this one for.

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