Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vanilla cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Vanilla cookies is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Vanilla cookies is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook vanilla cookies using 8 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Vanilla cookies:
- Get 1/4 cup Butter
- Prepare 1/2 cup Icing sugar
- Get 55 gm Powdered sugar
- Make ready 1/4 tsp Vanilla essence
- Prepare 3/4 cup All-purpose flour
- Prepare 2 pinches Baking powder
- Prepare 2-3 tsp Milk
- Get pinch Red food colour
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Instructions to make Vanilla cookies:
- Sieve all-purpose flour and baking powder. Keep it aside.
- In a separate bowl, cream together butter and sugar. Add vanilla essence to it.
- Add flour mixture to the butter-sugar mixture and combine well. At this stage, mixture will look crumbled.
- Gradually add the milk and make a smooth(crack-free) dough. Divide the dough into two parts in ratio 2:1.
- In the large portion, add red colour. Roll it into 5 mm thickness and cut hearts using a cookie cutter.
- Stack all the hearts(one on the other) with little water in between. Freeze it for 30 minutes.
- Remove from the freezer and cover it with a white dough. Roll the heart log to obtain a smooth surface. Put it in the refrigerator for 30 minutes.
- Slice the heart log to 5 mm thickness.
- Take old kadhai, take about 1/2 kg salt in it. Place metal ring of at least 1” height in the center and put metal plate above it. Cover it and preheat on a high flame for about 15 minutes.
- Once preheated, transfer cookie balls on the steel plate greased with oil.
- Cook on a low flame until edges turn slightly golden(for about 20 minutes).
- Immediately, Transfer them to other tray so that it doesn’t over cook(burn from the bottom).
Our vanilla cookies are perfect for sharing and can be decorated however you like! First put fat, salt, vanilla and milk into a bowl, and work with a spoon until creamy. Vanilla sugar cookies are a favorite treat anytime. Whether you choose to decorate them or eat them just as is with a cup of tea. Based on my butter cookie recipe these are soft, crisp and buttery.
So that’s going to wrap this up for this special food vanilla cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
