Easy Chocolate Biscuit Pudding
Easy Chocolate Biscuit Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy chocolate biscuit pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Chocolate Biscuit Pudding is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Chocolate Biscuit Pudding is something which I have loved my whole life. They’re nice and they look wonderful.

You can use Arrowroot biscuits or anything similar) Butter - ½ cup (Soft) Sugar. I have made it with the chocolate and without. We like this pudding better without the chocolate.

To begin with this recipe, we have to prepare a few components. You can have easy chocolate biscuit pudding using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Biscuit Pudding:
  1. Prepare Main Ingredients
  2. Prepare 300 grams Plain or Chocolate Biscuits
  3. Make ready 1 liter Fresh Milk
  4. Get 500 grams Cooking Chocolate
  5. Make ready 20 grams sugar
  6. Take 4 cup whipping cream(Optional)
  7. Prepare 1 cup Cherries(Optional)

There are hardly any ingredients required, takes so little time to assemble and you can make it in advance and allow it to get cozy in the fridge as much as you would want it to! No Bake Biscuit Pudding-Marie Biscuit Pudding-Biscuit Cake-Easy Dessert Recipe - Padhuskitchen. If you are searching for an easy dessert recipe, then this marie biscuit pudding is a perfect choice. It is so simple to prepare, the ingredients needed are easily available and the good.

Steps to make Easy Chocolate Biscuit Pudding:
  1. Add the sugar and milk to a bowl and slowly heat it till 80 degrees Celsius.
  2. Take the biscuits and put a layer of biscuits in a flat glass bowl.
  3. Pour small amounts of heated milk on top of each biscuit with a small spoon.
  4. Add another layer of biscuits on top of the previous one and repeat step 3.
  5. Take 100 grams of chocolate and melt it using double boil technique and add some milk to it till it becomes not so thick liquid and pour it over the 2 layers of biscuits till they are covered with the liquid.
  6. Add another layer of biscuits and repeat step 3.
  7. Melt 150 grams of chocolate till it becomes a thick liquid add 2 table spoons of milk to it stir well and pour of the biscuit layer till it is covered.
  8. Add another layer of biscuits and repeat step 3 and then repeat step 7.
  9. (Optional)Finally add a thick layer of whipping cream on top and place small red cherries all over
  10. Finally cover the bowl with plastic wrap and keep in the freezer fo 4 to 5 hours.
  11. Before serving keep it out of freezer for 5 minutes or so and then serve.

Arrange the biscuit in a dish. Apply the chocolate mixture on top of the. This chocolate biscuit pudding is one of the easiest dessert recipes out there. We Sri Lankans love our Marie biscuits. We love munching on it at random or in between meals, dunking it in a hot cup of sweet tea or slathering it in butter and jam in a miniature sandwich or simply, just soaking it in milk.

So that is going to wrap it up for this exceptional food easy chocolate biscuit pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!