Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chocolate and fruit granola biscuits. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
A wide variety of white chocolate biscuits options are available to you, such as taste, flavor, and feature. When the granola is light brown, remove from the oven and mix in the sultanas, cranberries, apricots (or other dried fruit). I use the same ingredients, but also add mini dark chocolate chips since they are good for you and sweeten it a bit.
White Chocolate and Fruit Granola Biscuits is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. White Chocolate and Fruit Granola Biscuits is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have white chocolate and fruit granola biscuits using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate and Fruit Granola Biscuits:
- Take 100 g Fruit granola
- Make ready 120 g Flour
- Prepare 70 g White chocolate
- Get 80 g Butter
- Take 2 tablespoons Water
- Make ready 2 tablespoons Honey
Pairing this white chocolate cheesecake with fresh fruit offsets the richness. Make a simple, creamy dessert for a dinner party with very little effort. Pairing this white chocolate cheesecake with Spoon the mixture over the cooled and set biscuit base, then smooth the top. Return to the fridge to cool for.
Instructions to make White Chocolate and Fruit Granola Biscuits:
- Put flour and fruit granola into a bowl and mix them with a spatula.
- Put the butter, water and honey into a small microwaveable container and heat with the microwave for 30 seconds, then mix well. Pour onto the flour mixture and stir.
- Chop the white chocolate into small pieces, put into a microwaveable container and microwave for 1:30 minutes to melt. Mix well and add to the bowl and mix together.
- Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2mm thick with your hand, keeping a roughly circular shape. Bake for 10 to 15 min, then remove to a cooling rack.
- Here is the recipe without chocolate. The healthy version :) URL: https://cookpad.com/us/recipes/243722
Vegan Oil-free Chocolate Molasses Granola is so rich and flavorful and healthier than store-bought. Load up your bowl with this delicious oil-free chocolate granola, pour some almond milk over it, top it with fruit and you got a seriously delicious and healthy. Homemade granola with fruit and chocolate. Blueberry smoothie bowl with banana and chia seeds. Healthy layered dessert white chia seeds pudding, chocolate granola, mango, blueberries.
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