Chocolate banana bread
Chocolate banana bread

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate banana bread is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate banana bread is something that I’ve loved my entire life.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate banana bread:
  1. Take A. Dry ingredients
  2. Take 175 grams (1 and 1/4 cup) plain flour - sifted
  3. Take 40 grams (1/2 cup) cocoa powder -sifted
  4. Take 1 teaspoon baking soda
  5. Make ready 1 and 1/2 teaspoons baking powder
  6. Make ready 60 grams (1/2 cup) brown sugar
  7. Make ready 40 grams (1/4 cup) caster sugar
  8. Get 1/2 teaspoon ground cinnamon
  9. Get B. Wet ingredients
  10. Prepare 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Make ready 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
  12. Get 1 teaspoon vanilla extract
  13. Take 2 large eggs - at room temperature
  14. Prepare 60 ml (1/4 cup) milk - at room temperature
  15. Make ready Other
  16. Make ready 75 grams (1/2 cup) chocolate chips

Think about everything you love about banana bread, then add chocolate. As with all banana bread recipes, be sure to use very ripe bananas that are soft and covered with dark spots. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.

Instructions to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

A few weeks ago, one of my readers asked if I had a. There's just something about banana bread that's so comforting especially when it's in the oven. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. It's easy to make in one bowl, rich, chocolatey Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread! Add in the chocolate chips and pour the batter into a greased loaf pan.

So that is going to wrap this up with this exceptional food chocolate banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!