Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken and dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
chicken and dumplings is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. chicken and dumplings is something that I have loved my entire life.
Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. This is my mom's recipe for classic chicken and dumplings. It is simple, hearty, and delicious!
To get started with this recipe, we must prepare a few components. You can have chicken and dumplings using 22 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make chicken and dumplings:
- Get Chicken
- Take 2 1/2 pound
- Make ready 2 cup flour
- Prepare 2 1/4 tbsp oil
- Take 1 tbsp garlic powder
- Make ready 1 tsp salt
- Prepare 1/2 tsp pepper
- Take 1 clove basil(crushed)
- Make ready 8 3/4 cup water(appox)
- Take 3 cup carrots
- Take 3 medium potatoes
- Take For the Chicken Broth
- Take 1 tsp garlic powder
- Make ready 1 tsp salt
- Take 1 tsp pepper
- Prepare 1 tsp onion powder
- Make ready 1 tsp thyme
- Take 1 tsp parsley
- Take For Dumplings
- Make ready 2 cup flour
- Make ready 1 cup chicken broth
- Make ready 2 medium eggs
Sandra shares shortcuts for making a big pot of Chicken and Dumplings. What makes this version of classic chicken and dumplings extra delicious is its long and slow simmer time. While this chicken and dumplings recipe will take about three hours to cook, everything comes together in a single Dutch oven, meaning this one-pot meal will require little clean-up afterwards. The chicken, celery, carrot, onion and parsley in this dish makes for a meaty, flavorful slow.
Steps to make chicken and dumplings:
- Cut Chicken breast into chucks. Rinse.
- Preheat frying pan and oil so that oil will be hot when finished with step 3
- Mix all dry ingredinets together, then dip Chicken in flour mixture and place in frying pan to lighly brown the chicken
- Remove Chicken from pan and place in Dutch Oven Pan and fill pan with enough water to cover Chicken.
- Then cut up Carrots and potatoes into bite size chucks. Add to Dutch Oven with the Chicken.
- Add all ingredients for Chicken Broth to the Chicken and Vegatables to make a great Chicken broth
- Cook until mixture comes to a boil then turn stove down to a simmer. Let this simmer on the stove covered for 50-55 mins.
- Mix Flour and eggs together.
- Remove 1 cup of Chicken Broth from Pan. Let this cool for a few minutes.
- After broth has cooled for a few minutes, mix in with flour and eggs to complete dumpling mixture.
- Drop dumplings into Chicken broth mixture by the teaspoon until batter has filled the whole pan. Note: you may need to turn your broth up a little so that the mixture is almost to a boil.
- Cover, let cook for additional 20 minutes. Take off heat and serve.
Remove chicken from stockpot; cool slightly. Discard bay leaves and skim fat from soup. Remove skin and bones from chicken and discard. Cook, covered, on high until mixture reaches a simmer. Drop dumplings on top of simmering soup, a few at a time.
So that’s going to wrap this up for this special food chicken and dumplings recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!