Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, depression mango cake baked in rice cooker (no eggs, no milk). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Combine flour, salt, sugar, and mix well. This cake is also called Crazy Cake because it comes out so amazing with just a few simple ingredients. This cake was born out of The Great Depression Era.
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have depression mango cake baked in rice cooker (no eggs, no milk) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):
- Get 3 cup self-rising flour
- Make ready 1 cup sugar
- Get 1/2 tsp salt
- Prepare 2 tbsp white vinegar
- Get 150 ml oil (I used sunflower)
- Prepare 1/2 tsp vanilla extract
- Prepare 1 cup pureed mango
- Take 1 cup water
- Prepare extra oil (about 1 tbsp)
Are you wondering that you can't find cream cheese in your place Now make the cheese layer. Take paneer, condensed milk, vanilla, sugar in a blender and make into a fine puree. Fresh Mango Cake with Mango Filling and Swiss Meringue Buttercream (video recipe). The cake batter is a butter-based cake recipe with eggs, all-purpose flour, and buttermilk.
Steps to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):
- Combine flour, salt, sugar, and mix well.
- Make three holes. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mix well.
- Add vanilla extract. Mix well to avoid lumps. No need to use a mixer, but you can use a whisk for better consistency.
- Pour extra oil to the rice cooker and coat it evenly.
- Pour batter into rice cooker. I press "CAKE" section in my rice cooker. After 40 minutes have passed, check the cake. If it's still gooey, program it again to bake longer. In my case, it took 25 more minutes in my rice cooker.
- Cool the cake before slicing. Enjoy!
Below the ingredients required - in anti clock wise order from left - biscuits, cream cheese. See more ideas about Desserts, No egg desserts, Eggless baking. Mango Rava Cake Recipe-Eggless Mango Semolina Cake in Pressure Cooker - Padhuskitchen. Eggless Chocolate Cake recipe with step by step pictures. How to make delicious eggless chocolate cake which is loved by all.
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