5 Pepper Chicken And Rice Casserole
5 Pepper Chicken And Rice Casserole

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, 5 pepper chicken and rice casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

5 Pepper Chicken And Rice Casserole is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. 5 Pepper Chicken And Rice Casserole is something which I have loved my entire life.

Chicken and rice casseroles are a staple of American cooking. This version uses cream of mushroom, cream of celery Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. How to cook an exquisitely delicious lemon Pepper chicken & rice casserole using Rotisserie Chicken & sauteed onions with a homemade lemon pepper sauce!

To get started with this particular recipe, we have to prepare a few ingredients. You can have 5 pepper chicken and rice casserole using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 5 Pepper Chicken And Rice Casserole:
  1. Prepare 3 tbsp Tex Mex seasoning. ( equal parts of cumin, garlic powder, onion powder, paprika, chili powder, granulated jalapeño powder, white pepper and garlic salt)
  2. Prepare 1 Cubed chicken breast
  3. Prepare 1 each Jalapeño, Plabano , Anaheim, Red Bell and a can of Ortega chiles chopped
  4. Make ready 1 can Cream of chicken soup
  5. Make ready 1 can Chicken broth
  6. Prepare 2 cup Minute rice
  7. Make ready 2 cup Pepper jack cheese, cubed
  8. Take 2 tbsp Cilantro chopped
  9. Prepare 2 tbsp Olive oil
  10. Make ready 1 Leeks chopped

If you are planning an end of school party this spring, add Cajun Chicken and Rice Casserole to your menu plan. This simple and easy Chicken Rice Casserole makes an elegant and tasty dinner. Made with onions, carrots, basmati rice, and chicken, you won't believe how delicious this meal is! I see beautiful chicken and rice casserole recipes online all the time but when I click over to look at them, most of them are made with instant rice Cut each chicken breast in half.

Instructions to make 5 Pepper Chicken And Rice Casserole:
  1. First is to season the chicken with the tex mex seasoning. Sauté in olive oil until cooked through.
  2. Next, add chopped peppers and leeks to chicken. Sauté about 3-5 minutes.
  3. Next, in a large casserole dish combine all the remaining ingredients EXCEPT the cilantro . Mix to combine . Add the chicken and peppers to the casserole dish mix well, cover with aluminum foil. Bake at 350° for 30 minutes. Remove from the oven and garnish with the cilantro.

Season the chicken with additional salt and pepper. Arrange chicken on top of rice mixture then sprinkle the remaining. To make chicken and rice casserole in the crockpot, you start by adding uncooked rice, veggies, and dry ingredients. Stir to combine and place the chicken thighs on top. Sprinkle with garlic, pepper, and other spices, pour in the chicken broth and the cream of mushroom soup, and cover.

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