Chocolate Wine Granita
Chocolate Wine Granita

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate wine granita. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Forgot to mention that wine should be reduced by half ;) Website : www.foodart.berlin Instagram. Keto Chocolate Granita Siciliana al cioccolato just sugar free but still all authentic If you SUBSCRIBE ring the for notifications! See more ideas about Wines, Dark chocolate, Wine recipes.

Chocolate Wine Granita is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate Wine Granita is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate wine granita using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Wine Granita:
  1. Take 750 ml Sweet Dessert Red Wine,
  2. Get 188 g Whole Milk,
  3. Take Milk Chocolate at least 35%, 75g

Wine Country Chocolates meld Wine, Chocolate & Truffles together to create a flavour you have to taste to believe. Based in the Sonoma Valley in California. Food and Wine presents a new network of food pros delivering the most cookable recipes and Their watermelon, honeydew and cantaloupe granitas, accented with cinnamon and cayenne, recall that. Got wine left over après party?

Instructions to make Chocolate Wine Granita:
  1. In a sauce pot over medium heat, add wine. - - Bring it up to a simmer. - - Use a blowtorch to burn off the alcohol.
  2. Continue simmering until the wine is reduced by half. - - Remove from heat and set aside to cool down completely. - - In another sauce pot over medium heat, add milk.
  3. Bring the milk up to a boil. - - Pour the milk into a bowl of chocolate. - - Stir to combine well. - - The chocolate milk mixture should be grainy. This is what you are after. - - Set aside to cool down completely.
  4. Transfer the wine into the chocolate milk mixture. - - Add a pinch of sea salt. - - Stir to combine well. - - Transfer the mixture, thru' a fine sieve, into a freezer-friendly container.
  5. Discard any residue. - - Freeze the mixture overnight. - - Using a fork, scrape the surface of the mixture into icy bits. - - If the mixture starts to melt, return back to the freezer for 20 mins. - - Take it out and scrape again.
  6. Repeat the process until you are left with a mountain of icy bits. - - Transfer into a chilled serving glass. - - Serve immediately with garnishes of your choice. I am using blueberries and an orange peel.

Even if it's just a little of this and that, you can make a super flavorful Beer is good too; choose a pilsner or light ale for granita, not a hoppy IPA. This granita uses sweet ripe melon for flavor, apple juice instead of sugar and a touch of lime juice to perk up the flavors. Berries look beautiful on top; or if you can find fresh figs, add them. During the wine and chocolate pairing activity they'll get to enjoy unique wine and chocolate pairings complete with a printable tasting note card score sheet. The party should be casual and relaxed.

So that is going to wrap this up with this special food chocolate wine granita recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!