Garlic Ginger Beef and Broccolini
Garlic Ginger Beef and Broccolini

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garlic ginger beef and broccolini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Ginger Beef and Broccolini is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Garlic Ginger Beef and Broccolini is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Ginger Beef and Broccolini:
  1. Take Beef (Roughly 1 pound)
  2. Get Marinade
  3. Get Ginger
  4. Prepare 3 Cloves Garlic
  5. Take 3 Squirts Hoisin Sauce
  6. Take 2 Big Shakes Oyster Sauce
  7. Prepare 2 Teaspoons Fish Sauce
  8. Get 1/4 Cup Soy Sauce
  9. Get Hot Sauce (Optional)
  10. Get Chilli Flakes (Optional)
  11. Prepare Black Pepper
  12. Prepare 1 Pinch Sugar
  13. Make ready Lime Juice (1 Lime)
  14. Make ready Splash Olive Oil
  15. Make ready Broccolini
  16. Prepare Chilli Oil
  17. Make ready Garlic
  18. Get Ginger
  19. Make ready Chilli Flakes
  20. Get Splash Fish Sauce
  21. Get Salt
  22. Take Pepper
Steps to make Garlic Ginger Beef and Broccolini:
  1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
  2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
  3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
  4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
  5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
  6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that’s going to wrap it up with this exceptional food garlic ginger beef and broccolini recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!