Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nasi kuning (yellow turmeric rice). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Nasi Kuning (Yellow turmeric rice) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Nasi Kuning (Yellow turmeric rice) is something which I have loved my entire life.
This time the recipe is yellow rice, super easy.just follow your rice cooker direction to make, just add a bit more liquid #nasikuning #yellowrice. Nasi kuning (Indonesian for: "yellow rice"), or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice). Nasi kuning is a popular rice dish in Southeast Asia, especially in the Southeast Asia regions.
To get started with this recipe, we must first prepare a few ingredients. You can cook nasi kuning (yellow turmeric rice) using 35 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Nasi Kuning (Yellow turmeric rice):
- Take Turmeric Rice
- Get 2 3/4 cups Jasmine rice
- Prepare 2 1/2 cups water
- Make ready 2 cups coconut milk
- Take 1 tbs turmeric powder
- Take 1 tbs salt
- Get 1 stalk lemongrass
- Prepare 2 bay leaves
- Take Egg Balado
- Prepare 6 eggs (hard boiled)
- Prepare 6 cloves garlic
- Prepare 1 medium red onion
- Prepare 1 big tomato
- Take 7 pcs red chilli
- Prepare Salt & pepper
- Make ready Oil to sauté
- Make ready Traditional Fried Chicken
- Take 1 whole chicken
- Prepare 2 tbs coriander powder
- Get 100 g grated coconut
- Make ready 6 cloves garlic
- Take 2 cm ground turmeric
- Prepare 4 cm ground ginger
- Take to taste Salt
- Make ready 1 cup water
- Make ready Oil to fry
- Prepare Veg Bihoon
- Make ready 250 g bihoon
- Take 100 g shredded cabbage
- Take 2 medium carrots (shredded)
- Get 1 medium red onion
- Prepare 4 cloves garlic
- Prepare 4 tbs oyster sauce
- Get 2 tbs sweet soya sauce
- Make ready Salt & pepper
This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish. But since I live in Slovenia, I don't wait for special day to make it. Eventhough takes time for me to cook different side dishes. Have you tried eating yellow rice or what the Maranaos called "kuning"?
Steps to make Nasi Kuning (Yellow turmeric rice):
- Clean the rice and add the water to cook, along with all ingredients
- Cook the rice at low heat, until the rice is cooked, it takes approximately 20mins to cook. You may want to stir the rice a bit when the water starts to shimmer
- Keep the lid closed after you turn off the heat and keep it to let the rice fully cooked
- Meanwhile, prepare the chicken, clean and cut into 10-12 pieces
- Grind all the ingredients for the chicken except the water
- Place the chicken in a pot, add the grinded ingredients and add 1 cup of water. Boil the chicken until the water is over then set aside
- Prepare the egg balado: after boiling the egg, remove the shell and let the egg cool down
- Grind all the ingredients until it forms a paste
- On a frying pan, add little oil approx. 50ml to sauté the paste, add 50ml of water and cook until it changes colour
- Once the sauce colour turns darker, add the egg and let it cooked until there is no more water and the paste becomes thick
- Remove the egg from the pan and set aside
- Next repare the ingredients for the Veg. Bihoon
- Sauté the garlic and onion on a pot over medium heat, let the onion become soften
- Add the shredded cabbage and cook until it changes colour, then add the shredded carrots and mix well
- Add the bihoon with some water to keep the bihoon hydrated
- Add the oyster sauce, sweet soya sauce,salt and pepper. Get the taste that you desire
- Cook until everything is mixed well, approximately 15 minutes then remove from the heat and set aside
- Now it's time to fry the chicken, fry them until golden brown, get the crumbs from the chicken seasonings as well
- Lastly, arrange all the items on a plate, you can cut the egg into half and serve all together. Enjoy!
Try this recipe and lets go back to the roots of our culture! Wash rice with water three times. Easy Nasi Kuning (Yellow Rice) Recipe. Learn how to cook this indonesian rice dish cooked with coconut milk and turmeric. Indonesian yellow rice is usually eaten during special events, served with Rendang and Ayam masak merah.
So that’s going to wrap it up for this special food nasi kuning (yellow turmeric rice) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
