Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate puranpoli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate PuranPoli is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate PuranPoli is something that I’ve loved my entire life.
Required Ingredients : Dough, Dark Chocolate, Coconut Powder, Bread Crumbs, Coco Powder, Ghee, Sugar.! Puran Poli Recipe with step by step photos. Puran Poli is a sweet flatbread stuffed with a sweet lentil filling made from skinned spilt bengal gram and jaggery.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate puranpoli using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate PuranPoli:
- Take 2 cups Whole wheat flour (atta)
- Take 1 cup boiled chana dal,
- Make ready 1 cup Sugar
- Take 1/4 tsp Green cardamom powder
- Make ready 1 pinch Nutmeg powder
- Take 1 pinch Salt
- Take 1/2 cup pure ghee
- Make ready Chocolate pieces as desired
The various names for the flatbread include Bobbattu or Baksham or Oliga in Telugu. Puran Poli - Sweet and aromatic stuffed flatbreads made with lentils and whole wheat flour and pan fried with generous amounts of ghee! Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms.
Instructions to make Chocolate PuranPoli:
- Heat a deep non-stick pan. Add chanaDal and sugar, mix well and cook for 15-20 minutes.
- Add chocolate pieces and remove as they start melting. Mix a little
- Transfer in a bowl and mix with a spoon. Add cardamom powder, nutmeg powder and mix well.
- Sieve wheat flour in a bowl. Add salt, oil, mix well and knead into a semi-soft dough using sufficient water.
- Divide dough into equal portions shaped into balls. Spread each ball into a katori, put a large portion of puran in it and seal into a ball.
- Dust your palms with little flour, press and roll out a ball into a large roti, dusting with flour. Similarly make other puran polis. Heat a non-stick tawa.
- Place a puran poli on it and cook till golden from both sides, using ghee.
- Smear ghee on puran polis and serve hot.
Puran poli - This traditional Indian dessert goes by a few names - holige, bele obbattu, or puran poli. Chapati like but with a flaky crust and a sweet lentil filling, puran poli is a. Puran poli is a famous sweet Indian flat-bread. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it. Sweet poli/boli also known as Puran Poli is a very popular traditional sweet flat bread with sweet lentil and coconut filling.
So that is going to wrap it up with this exceptional food chocolate puranpoli recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
