Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian lentil burgers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
I make lentil/veggie/bean burgers often, I'm like a lentil burger ninja, and these were crumbly and under seasoned.. Im on my second glass of wine so I apologize, but this recipe is not good. These make great do-ahead meals, and you can store shaped, ready-to-cook patties in the refrigerator for a week's worth of work lunches.
Vegetarian Lentil Burgers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegetarian Lentil Burgers is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian lentil burgers using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Lentil Burgers:
- Take Lentil patty
- Prepare 1 cup Dry lentils (brown)
- Prepare 1 medium Onion minced
- Make ready 1/2 cup Rolled oats
- Take 1/4 cup Bread crumbs
- Take 3 tbsp Flaxseed
- Prepare 1 tbsp Soy sauce
- Take 1 medium Carrot grated
- Prepare Toppings
- Make ready 1 Kaiser rolls
- Take 1 Lettuce leaves
- Take 1 Tomato slices
- Make ready 1 Pickles
- Make ready 1 Mustard
- Take 1 Ketchup
After my last burger recipe, the Vegan Buffalo Burger based on kidney beans and tempeh, it was the right time trying something new for me: a Vegan Lentil Burger - incredibly delicious and an easy. Check out this quick and easy vegan burger recipe with spicy lentils. A high-protein vegetarian recipe for lentil burgers, loaded with nutritious rolled oats, flaxseed, carrots, and onions. Served with shallots and goat cheese.
Instructions to make Vegetarian Lentil Burgers:
- Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed.
- In a pan sauté carrots and onion until soft
- In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well.
- Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties.
- You can freeze patties in single sandwich bags for easy meals.
- Lightly pan grill the patty on each side
- Build burger with preferred toppings and enjoy
Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers! Veggie Lentil Burgers are healthy patties that are high in fiber, folate and flavor! These easy Lentil Burgers are a great protein alternative to meat dinners. A flexible recipe that can easily be adapted to make lentil balls or croquettes - perfect for little hands! Walnuts and fresh marjoram accent these vegan lentil burgers.
So that’s going to wrap this up for this special food vegetarian lentil burgers recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
