Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled watermelon with bacon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Watermelon with Bacon is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Grilled Watermelon with Bacon is something which I’ve loved my whole life. They are nice and they look fantastic.
The grill caramelizes watermelon's sweetness and gives it a subtle, smoky flavor. Paired with a sweet and spicy seasoning, grilled watermelon can be an intriguing Grilled watermelon alone is a stand-out side dish. But you can also chop it up and toss it with crumbled feta and mint, serve it with thick.
To get started with this particular recipe, we have to first prepare a few components. You can cook grilled watermelon with bacon using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Watermelon with Bacon:
- Make ready Grilled watermelon
- Prepare 1 tbsp Olive oil
- Get 1 tsp kosher salt
- Take 4 slice Cooked bacon
- Prepare 5 oz Blue cheese crumbles
- Make ready 1 bunch Fresh basil leaves
- Get 3 oz Carolina Joe's grilling sauce or your preferred barbecue sauce
- Prepare 1 Watermelon slice into half inch slabs
How to make grilled watermelon, (aka watermelon steak, bbq watermelon or smoked watermelon). A sweet and savory grilled fruit recipe perfect for a summer. After the watermelon has drained, rinse each piece under cold running water. Place each piece between two folded paper towels and Brush the watermelon lightly on both sides with the olive oil.
Steps to make Grilled Watermelon with Bacon:
- Preheat grill to 350 to 400°F
- Cut half of a small watermelon into half inch thick rounds, using a round cookie cutter.
- Brush both sides of each watermelon round with olive oil and season with desired amount of kosher salt
- Grill watermelon rounds, without a grill lid, 1 to 2 minutes on each side or until grill marks appear.
- Transfer the grilled rounds to a serving plate; top with bacon, blue cheese crumbles, and fresh basil. Drizzle watermelon rounds with Carolina Joe's grillin' sauce, or your preferred barbecue sauce and serve immediately
Grill over high heat until grill marks have formed and the melon is slightly softened. Watermelon is so refreshing and at the peak of its season now so i think its a good idea to take advantage while the price is low to stock up and store some for the winter months. We have spent the last month eating watermelon for breakfast with yoghurt, for lunch with. I don't know about the steak part, I didn't pick up on a steak vibe. I had it grilled with a tiny drizzle of honey on top.
So that is going to wrap this up for this exceptional food grilled watermelon with bacon recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
