Pork Tendon Bone Noodle Soup
Pork Tendon Bone Noodle Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pork tendon bone noodle soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pork Tendon Bone Noodle Soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pork Tendon Bone Noodle Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

Pork Tendon Bone Noodle Soup Hearty! Pork Tendon Bone Noodle Soup Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pork tendon bone noodle soup.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork tendon bone noodle soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Tendon Bone Noodle Soup:
  1. Prepare 1/4-1/2 k Pork bones with meat /tendon
  2. Make ready 1 pork bullion broth cube
  3. Prepare 1 onion, sliced
  4. Make ready 2-3 garlic cloves, crushed
  5. Get 3 bay leaves
  6. Take 1/2 tsp salt
  7. Take 1/2 tsp pepper
  8. Get 2-3 cups water
  9. Get 1/4-1/2 cabbage, quartered
  10. Prepare 1 handful green beans
  11. Take 5 pcs marble potatoes
  12. Prepare 1 handful fresh egg noodles

If you have a pressure cooker, boil it for less than half the time. Taste the soup and adjust accordingly. Cook on low for eight hours or on high for four hours until pork is tender. Separate into small pieces with two forks.

Instructions to make Pork Tendon Bone Noodle Soup:
  1. In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time.
  2. Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes.
  3. Add the cabbage and beans, just on top, and cover for another 5 minutes.
  4. Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately.
  5. If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve.

Add to slow cooker and stir. Pork Tendon Bone Noodle Soup Recipe By Spottedbyd Cookpad Braised Sea Cuber With Fish Maw Recipe 焖海参花胶 Huang Kitchen READ A Sentry Mini Storage Anchorage Ak. Pork Tendon With Crab Meat Picture Of Baohe Restaurant Twice Cooked Pork Phat Si Io Chinese Cuisine Sichuan This easy soup recipe features pork, celery, carrots, and noodles dancing in a slightly creamy broth. If you prefer a clear broth, you can just leave out the half and half and replace it with a little more broth or water. I grew up eating noodle soups with a clear broth base, but I do enjoy a little body in my soups.

So that is going to wrap this up with this special food pork tendon bone noodle soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!