Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, turkey romaine lettuce wrap tacos. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy and delicious tacos made with lean ground turkey on a lettuce wrap for a Taco Tuesday (or any day!) full of But really, I think this is a spin on the ol' taco, one where instead of a tortilla you're using a piece of romaine lettuce as the vehicle to get all of the delicious taco insides into your mouth & belly. Healthy eating is very doable with recipes like this one! My husband and I couldn't get over how good these were and even If you like your food a little spicier try adding hot sauce, more chili powder or red pepper flakes.
Turkey Romaine lettuce wrap tacos is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Turkey Romaine lettuce wrap tacos is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook turkey romaine lettuce wrap tacos using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Romaine lettuce wrap tacos:
- Take filling
- Get 1 packages Ground Turkey taco meat
- Take toppings
- Take 1 pinch shredded cheddar cheese
- Make ready 1/2 cup diced purple onion
- Get 1/4 cup chopped cilantro
- Get 1 large diced Avacado
- Get 1 diced jalapeño
- Prepare 1 small diced tomatoe
- Prepare "shell"
- Take 1 head Romaine lettuce
Doubling up on romaine leaves insures a mess-free lunch, sans the carbs. If you're looking for more lettuce cups we love these easy Thai chicken lettuce cups ! These taco-seasoned ground turkey tacos are wrapped up in romaine leaves instead of tortillas, so they're gluten free. A delicious turkey lettuce wrap that's quick, easy, gluten free, and dairy free.
Instructions to make Turkey Romaine lettuce wrap tacos:
- Brown turkey meat in pan on medium to medium high heat. Stirring frequently to ensure even cooking. Then drain excess oil and fat off, if not preseasoned add taco seasoning now. Take off heat and allow to cool slighlty.
- While meat is cooking chop or dice up topping ingredients (omit the cheese). Toss all of the diced ingredients together in a bowl add a pinch of salt to taste.
- Peel romaine leafs off the lettuce head. Rinse, pat dry, and lay on plate, cutting board, or any flat clean surface with the rounded side down, so they can be filled with turkey taco meat.
- Pile on the toppings, sprinkle with cheese and desired hot sauce. You have a nice crunch from the lettuce and toppings with a fraction of the carbs!
Every time I make this recipe, the serving dish is left spinning! Turkey Taco Lettuce Wraps = New Favorite Mexican Food! Something shifted in me these last few years and now I cannot seem to get enough Mexican Some of these include: Use medium or mild salsa depending on your desired spice level. Take your pick on the wrap by using either Romaine. Turkey Lettuce Wrap Tacos are a perfect Low-Carb dinner; you can serve the tacos with a purchased Pico de Gallo or Guacamole to make it easier!
So that is going to wrap this up with this special food turkey romaine lettuce wrap tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
