Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame is something that I’ve loved my entire life. They’re nice and they look wonderful.
Oyster Mushroom and Truffle CroquettesFood and. Wählen Sie aus einer Vielzahl ähnlicher Szenen aus. Oyster mushroom commonly referred as 'Dhingri' in India, is a basidiomycetes and belongs to the genus 'Pleurotus'.
To begin with this particular recipe, we must prepare a few components. You can have vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame:
- Get 1/2 kg. Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom
- Make ready 2 tbsp White Soy Sauce
- Take 3 tbsp Palm Sugar
- Get 1 tbsp Water
- Get 1 tbsp Roasted White Sesame
- Prepare 2 cup Vegetable Oil for frying
- Make ready 3 pcs. Kaffir Lime Leaf (finely julienne)
See more ideas about Oyster mushroom recipe, Stuffed mushrooms, Mushroom recipes. Oyster Mushroom-green bean stir-fry. a wonderfully simple recipe to make. grab a pan and see how easy it is to Sticky sesame aubergine & oyster mushrooms with Jasmine rice and quick-pickled cucumber. Closeup fresh Phoenix mushroom or Indian Oyster Phoenix Mushroom Indian Oyster in plastic bags of farm Indian Oyster, Phoenix Mushroom Oyster Mushroom. Oyster mushroom is a general descriptor used to refer to three different species of fungi including Pleurotus ostreatus, Pleurotus pulmonarius, and Pleurotus populinus, which all belong to the Pleurotaceae family.
Steps to make Vegetarian Sweeten Phoenix Mushroom/ Indian Oyster/ Oyster Mushroom with Sesame:
- Wash mushroom and shred it into strips
- Sun dry about 3 hours or let it dry 80%.
- Deep fry in hot oil until golden color and crispy. Let it cool and set aside.
- Cook white soy sauce, palm sugar and water. Bring to boil and sauce reduction will be little thick.
- Pour crispy mushroom into sauce and stir well.
- Sprinkle with roasted white sesame and stir well.
- Place it on plate and decorate with finely kaffir lime leaf julienne.
- Tip : Keep when it is cool in seal box but no kaffir lime leaf in order to preserve it longer. Taste is sweet, salty and flavor of kaffir lime leaf. Match to steamed sticky rice.
Oyster mushrooms get their name from an uncanny resemblance in. The oyster mushroom is a popular edible that's common in the wild. So how do you know if you've found one? This page will teach you how to identify Great questions, Tracey! Let's take a closer look at oyster mushroom identification.
So that is going to wrap it up for this special food vegetarian sweeten phoenix mushroom/ indian oyster/ oyster mushroom with sesame recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
